Best Kraft Party Cheese Ball Recipes

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PARTY CHEESE BALL



Party Cheese Ball image

Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 3h15m

Yield 24

Number Of Ingredients 9

2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
2 (8 ounce) packages KRAFT Shredded Sharp Cheddar Cheese
1 tablespoon finely chopped onion
1 tablespoon chopped red bell pepper
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 dash ground red pepper
1 dash salt
1 cup chopped PLANTERS Pecans

Steps:

  • Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
  • Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight.
  • Shape into ball; roll in pecans. Serve with assorted NABISCO Crackers.

PARTY CHEESE BALL



Party Cheese Ball image

Impress all of your guests with a delicious Party Cheese Ball. Known to frequent holiday open houses, this creamy Party Cheese Ball with a nutty exterior is usually the first dish to disappear from the appetizer table!

Provided by My Food and Family

Categories     Special Occasion Recipes

Time 3h15m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 8

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1 Tbsp. finely chopped onions
1 Tbsp. chopped red bell peppers
2 tsp. LEA & PERRINS Worcestershire Sauce
1 tsp. lemon juice
dash ground red pepper (cayenne)
1 cup chopped pecans, toasted

Steps:

  • Beat cream cheese and cheddar in small bowl with mixer until blended.
  • Add all remaining ingredients except nuts; mix well.
  • Refrigerate several hours.
  • Shape into ball; roll in nuts.

Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0.8665 g, Sugar 0 g, Protein 4 g

KRAFT PARTY CHEESE BALL



Kraft Party Cheese Ball image

Provided by My Food and Family

Categories     Recipes

Time 30m

Number Of Ingredients 6

8 oz cream cheese, softened
4 oz Roquefort or blue cheese, softened
1 stick butter or margarine, softened
1 Tbsp chives or scallions
4 oz green olives with pimento, chopped
Ground nuts (peanuts, pecans, mixed nuts, etc.)

Steps:

  • Cheese and butter should set at room temperature for a few minutes to soften. Cream together, adding chives or scallions, and olives. Mix well.
  • Place in refrigerator to chill.
  • Form into a ball. Roll in nuts. Place on party platter, surrounded by crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MEXICAN-STYLE PARTY CHEESE BALL



Mexican-Style Party Cheese Ball image

Give your cheese ball a kick of flavor. Fresh cilantro and lime plus pepper Jack cheese and chili powder spice things up.

Provided by My Food and Family

Categories     Cheese Appetizers

Time 1h20m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 10

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Pepper Jack Cheese
1 cup KRAFT Shredded Sharp Cheddar Cheese
2 Tbsp. chopped fresh cilantro
2 Tbsp. finely chopped red peppers
2 green onions, finely chopped
1 tsp. lime zest
1 tsp. hot pepper sauce
1/4 tsp. chili powder
12 round buttery crackers, finely crushed

Steps:

  • Beat cream cheese and shredded cheeses in medium bowl with mixer until blended.
  • Add all remaining ingredients except cracker crumbs; mix well. Shape into ball.
  • Refrigerate 1 hour.
  • Roll in crumbs. Serve with additional round buttery crackers.

Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

SOUTHWEST PARTY CHEESE BALL



Southwest Party Cheese Ball image

Get the party started, Southwest-style! This cheese ball is made with fresh cilantro, fresh lime juice and jalapeño pepper-studded Monterey Jack cheese.

Provided by My Food and Family

Categories     Recipes

Time 3h15m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 7

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Monterey Jack Cheese with Jalapeno Peppers
1/4 cup finely chopped fresh cilantro
2 cloves garlic, minced
1 Tbsp. finely chopped jalapeño peppers
1 Tbsp. fresh lime juice
1 cup chopped pecans, toasted

Steps:

  • Beat cream cheese and shredded cheese in small bowl with mixer until blended.
  • Add all remaining ingredients except nuts; mix well. Refrigerate several hours.
  • Shape into ball; roll in nuts until evenly coated.

Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

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