KOREAN BEEF PATTIES
We're adopting a baby from Korea, so we've been acquainting ourselves with that country's culture and with its interesting cooking also. I think this tasty, nutritious recipe combines the best tastes of East and of West. I serve it with rice, stir-fried vegetables...and chopsticks, of course!
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Combine all ingredients. Form into four balls and flatten into patties. Broil, grill or pan-fry until done.
Nutrition Facts : Calories 302 calories, Fat 18g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 987mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 0 fiber), Protein 25g protein.
KOREAN BEEF PATTIES
Steps:
- 1. Combine all ingredients. Form into 4 patties. Broil, grill or pan-fry until done. Makes 4 servings.
KOREAN BEEF PATTIES RECIPE
Provided by HeatherS
Number Of Ingredients 8
Steps:
- Combine all ingredients. Form into four balls and flatten into patties. Broil, grill or pan-fry until done. Yield: 4 servings.
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