Best Kahlua Pound Cake Recipes

CHOCOLATE KAHLUA POUND CAKE

Steps:

• Preheat oven to 350 degrees.
• Mix all the ingredients and beat for 4 minutes.
• Bake in a greased Bundt pan fo 50 minutes.
• let cool for 10 minutes before icing.
• ICING prep: Heat the butter, sugar and milk; boil for 2 minutes stirring constantly.
• Remove from heat and rapidly stir in chocolate chips, immediately pour over cake.

THE SIDEBOARD CHOCOLATE KAHLUA POUND CAKE

Steps:

• Preheat oven to 350 degrees. Grease a bundt pan. Cake: Mix all ingredients (I use my Kitchen Aid 4 1/2 qt. mixer.)and beat for 4 minutes. Put mixture into greased bundt pan and bake at 350 degrees for 50 minutes. Let cool for 10 minutes, then ice. Icing: Heat butter, sugar and milk to boiling or until sugar is completely dissolved. Add chocolate chips and stir until melted; pour over cake immediately.

KAHLUA POUND CAKE

Steps:

• Preheat oven to 350 degrees. Mix all ingredients together. Pour into a well greased and floured bundt pan or you can use regular 9 inch cake pans. Bake 50 minutes. Remove from oven and place on wire rack to cool. Glaze when thoroughly cool with coffe glaze.
• COFFEE GLAZE: Combine confectioners sugar and cocoa, mixing well. Combine coffee, small amount of kahlua and vanilla. Add coffee mixture to confectioners sugar very slowly, only a small amount at a time, until you reach a glaze-like consistency but not too runny.