Best Jaleos Sangria Blanca Recipes
WHITE SANGRIA
The quintessential summer cocktail: Sangria! This White Sangria recipe is the perfect refreshment for a hot summer day. After you've slurped up the whole glass, you get to enjoy some sangria marinated fruit! Does it get better than that?
Provided by Joanna Cismaru
Time 10m
Number Of Ingredients 9
Steps:
- Combine all ingredients into a large punch bowl or pitcher and stir well. Feel free to experiment with different liqueurs and different fruit depending on the season.
Nutrition Facts : Calories 180 kcal, Carbohydrate 25 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 22 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving
SANGRIA BLANCA
This festive bubbly cocktail doubles as a dessert filled with sweet, fresh fruit. Grape news: It offers the antioxidant resveratrol, which may help reduce inflammation and protect cells from damage.
Provided by José Andrés
Categories Alcoholic Cocktail Party Fourth of July Quick & Easy Backyard BBQ Sangria Sparkling Wine Birthday Healthy Party Potluck Grape Self Drink Picnic
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Fill a large glass pitcher halfway with ice; add fruit. Tilt pitcher and pour Cava very slowly down side (to preserve bubbles). Add juice and liquor; stir gently. Stir in mint.
SANGRIA BLANCA
Provided by Tyler Florence
Time 20m
Yield about 10 (1-cup) servings
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large pitcher, stirring until sugar is completely dissolved. Serve immediately, or if making in advance, refrigerate up to 24 hours, and then add the club soda just before serving.
SANGRIA BLANCO
Provided by Food Network
Time P1DT15m
Yield 10 servings
Number Of Ingredients 5
Steps:
- In a large jug, combine the wine and the fruit. Allow mixture to sit in the refrigerator for 24 hours. In a large punch bowl, blend the mixture with the fruit juices, brandy, ice and soda water to taste.
JALEO'S SANGRIA BLANCA
Make and share this Jaleo's Sangria Blanca recipe from Food.com.
Provided by Chef Kate
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Fill a glass pitcher halfway with ice and add the chopped fruit.
- Tilt the pitcher and pour the cava very slowly down the side; this will help retain the bubbles.
- In another pitcher, combine the brandy, Licor 43, white grape juice and sugar, then pour the mixture into the sparkling wine and fruit.
- Give a quick stir and add the mint sprig.
- When serving, make sure each glass gets some ice and fruit; garnish with mint if desired.
Nutrition Facts : Calories 1115.8, Fat 0.1, Sodium 64, Carbohydrate 43.1, Fiber 0.1, Sugar 18.9, Protein 1
EASY WHITE SANGRIA
Try this refreshing twist on a traditional sangria and use white wine instead of red with elderflower to complement the fruit. Perfect for summer parties
Provided by Sophie Godwin - Cookery writer
Categories Cocktails
Time 5m
Number Of Ingredients 9
Steps:
- Put all the ingredients (except the ice, water and flowers) into two large jugs and put in the fridge for at least 1 hr to chill. Just before serving, top up with the ice and water. Pop a few edible flowers in the jug, if you like.
Nutrition Facts : Calories 150 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
SANGRIA BLANCA
White Sangria is something you really want in the summertime when nothing is going on and it's hot and very humid outside. We developed this recipe about six years ago and have loved it ever since. Highly suggested for afternoon gatherings and finger foods.
Yield makes 2 1/2 quarts
Number Of Ingredients 8
Steps:
- Combine the wine, syrup, crème de pêche, and juice in a large bowl until well mixed. Add the fruits and refrigerate overnight. Serve from pitchers filled with lots of ice.
SANGRIA BLANCO
Provided by Naren Young
Categories Rum Alcoholic Cocktail Party Oscars Backyard BBQ Cocktail Sangria Apple Kiwi White Wine Spring Summer Engagement Party Party Grape Drink
Yield Makes 1 drink
Number Of Ingredients 13
Steps:
- Fill large wine glass with ice. Add cachaca, Pisco, St Germain, wine, and lime juice. Top with soda water and stir briefly. Add lime, kiwi, apple, cucumber, grapes, sage, and thyme to drink and serve immediately.
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