Best Jalapeno Hot Rice Recipes

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SPICY SPANISH-STYLE RICE



Spicy Spanish-Style Rice image

This Spanish rice-inspired spicy tomato rice recipe is super easy to make and is always a crowd-pleaser. When was the last time you had Spanish rice? You can substitute paprika for the chili powder.

Provided by Chef John

Categories     Side Dish     Rice Side Dish Recipes     Spanish Rice Recipes

Time 45m

Yield 8

Number Of Ingredients 12

1 tablespoon butter
2 cups uncooked long-grain white rice
⅓ cup diced jalapeno pepper
⅓ cup chopped green onion
1 clove garlic, crushed
1 teaspoon chili powder, or to taste
1 teaspoon ground cumin
½ teaspoon salt
½ teaspoon chipotle chile powder, or to taste
½ teaspoon cayenne pepper, or to taste
2 ¼ cups chicken stock
½ cup tomato sauce

Steps:

  • Melt butter in a pot over medium-low heat. Stir rice, jalapeno, green onion, and garlic together in the melted butter until rice is completely coated with butter. Add chili powder, cumin, salt, chipotle chile powder, and cayenne pepper; cook and stir until fragrant, about 1 minute.
  • Stir chicken stock and tomato sauce into rice mixture. Bring to a simmer, cover the pot, reduce heat to low, and simmer for 20 minutes. Turn heat off and leave pot covered on the burner for 8 minutes. Remove cover and fluff rice with a fork.

Nutrition Facts : Calories 193.6 calories, Carbohydrate 39.1 g, Cholesterol 4 mg, Fat 2.1 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 1.1 g, Sodium 435.5 mg, Sugar 1.1 g

JALAPENO HOT RICE



Jalapeno Hot Rice image

Make and share this Jalapeno Hot Rice recipe from Food.com.

Provided by southern chef in lo

Categories     Rice

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup chopped onion
1 medium green pepper, chopped
2 jalapeno peppers, seeded and finely chopped
1/4 cup butter or 1/4 cup margarine, melted
1 (4 ounce) can mushroom stems and pieces, undrained
1 (10 3/4 ounce) can chicken broth, undiluted
1 cup uncooked rice

Steps:

  • Sauté the onion, green pepper, and jalapeño in the butter in a medium saucepan until tender. Add the mushrooms, chicken broth, and rice.
  • Cover and simmer 15 to 30 minutes or until rice is tender.

Nutrition Facts : Calories 323, Fat 12.6, SaturatedFat 7.5, Cholesterol 30.5, Sodium 638.3, Carbohydrate 46.1, Fiber 3.3, Sugar 3.7, Protein 6.8

SPICY JALAPENO RICE



Spicy Jalapeno Rice image

Make and share this Spicy Jalapeno Rice recipe from Food.com.

Provided by gailanng

Categories     Long Grain Rice

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

1 tablespoon vegetable oil
1 small onion, chopped
3 garlic cloves, minced
1 cup uncooked long grain rice
2 jalapeno peppers, finely chopped seeds removed
2 cups chicken broth or 2 cups vegetable broth
3/4 teaspoon cumin
salt and pepper
2 tablespoons fresh snipped cilantro
shredded cheese (Mexican, queso, cheddar, etc.) (optional)

Steps:

  • In a large saucepan heat the oil on medium-high heat. Saute onions until golden brown. About a minute before completing the onions, add garlic and jalapenos; saute another minute.
  • Add in uncooked rice, broth, cumin, salt and pepper; bring to a boil. Reduce the heat and cover the saucepan. Simmer on low heat for 20-25 minutes or until liquid is gone and rice is tender and fluffy. Remove from heat. The longer you leave on the lid, the fluffier the rice will become. Add minced cilantro and stir gently.
  • Top each serving with cheese, if desired.

Nutrition Facts : Calories 232.4, Fat 4.5, SaturatedFat 0.7, Sodium 377.8, Carbohydrate 40.5, Fiber 1.2, Sugar 1.5, Protein 6.2

JALAPENO AND CHEESE RICE



Jalapeno and Cheese Rice image

This is a recipe I got from another person on another board. This is my favorite rice and I wanted to share it with everyone here. Give it a try!

Provided by Melissa s.

Categories     Rice

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1/4 cup chopped onion
1/2 cup vegetable oil
4 cups water
4 tablespoons butter or 4 tablespoons margarine
2 cups rice
3 -4 jalapenos (whole)
1 lb American cheese, cubed

Steps:

  • Combine onion, oil, water, butter and rice in large pot.
  • Add whole jalapenos to pot.
  • Bring to a boil.
  • Cover and simmer over medium-low heat until rice is tender. This can take about 30 minutes.
  • Carefully remove the jalapenos from the rice, deseed them, chop them and return to the rice. Mix well.
  • Add the cheese to the pot and mix well. Cheese will melt upon mixing.
  • Serve and enjoy!

Nutrition Facts : Calories 1076.7, Fat 67.2, SaturatedFat 28.4, Cholesterol 103.2, Sodium 1184.3, Carbohydrate 88.4, Fiber 1.8, Sugar 0.8, Protein 29.1

JALAPENO RICE



Jalapeno Rice image

Make and share this Jalapeno Rice recipe from Food.com.

Provided by Lvs2Cook

Categories     White Rice

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 1/4 cups cooked rice, cooled
8 ounces sour cream
1 (4 ounce) can chopped jalapeno peppers, drained
8 ounces monterey jack cheese, grated

Steps:

  • Preheat the oven to 350º.
  • Mix the rice, sour cream, and jalapenos in a large bowl.
  • In a 1 quart casserole dish, layer half of the rice mixture and then half of the cheese.
  • Repeat, ending with a layer of cheese.
  • Bake, covered, for 30 minutes; then remove the cover and bake for another 10 minutes.

Nutrition Facts : Calories 496.7, Fat 31.1, SaturatedFat 19.3, Cholesterol 79.8, Sodium 354.1, Carbohydrate 34.6, Fiber 1.1, Sugar 1.4, Protein 19.5

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