Best Iced Coffee Shake Vegan Friendly Recipes

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VEGAN COFFEE SMOOTHIE



Vegan Coffee Smoothie image

This vegan coffee smoothie is smooth and creamy and takes 5 minutes to make. Perfect for when you want breakfast and coffee in one.

Provided by Alison Andrews

Categories     Breakfast     Smoothie

Time 5m

Number Of Ingredients 5

14 ounces Light Coconut Milk ((400ml))
3 Medium Frozen Bananas ((300g) previously peeled, broken into quarters and frozen for at least 12 hours)
2 Tablespoons Almond Butter (or Peanut Butter)
4 teaspoons Instant Espresso Powder
2 Tablespoons Maple Syrup

Steps:

  • Add the coconut milk, frozen bananas, almond butter, instant espresso powder and maple syrup to your blender jug and blend until smooth.
  • Pour out into two glasses and serve.

Nutrition Facts : ServingSize 1 Smoothie, Calories 482 kcal, Sugar 34 g, Sodium 171 mg, Fat 23 g, SaturatedFat 14 g, Carbohydrate 65 g, Fiber 6 g, Protein 6 g, UnsaturatedFat 7 g

ICED COFFEE SHAKE (VEGAN-FRIENDLY)



Iced Coffee Shake (Vegan-Friendly) image

Make and share this Iced Coffee Shake (Vegan-Friendly) recipe from Food.com.

Provided by COOKGIRl

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2-1 cup coffee-flavor soymilk (I like Trader Joe's)
1 cup vanilla frozen yogurt (or non-dairy ice cream such as Soylicious or Rice Dream)
1/4 teaspoon vanilla extract or 1/4 teaspoon almond extract
1 tablespoon honey or 1 tablespoon agave nectar (optional)

Steps:

  • NOTE: chocolate flavored yogurt is good, too!
  • Add all ingredients (except for sugar) to a blender and blend until smooth.
  • Taste test for sweetness and add sugar if necessary. Measurements are estimated.
  • No need to feel guilty.

Nutrition Facts : Calories 232, Fat 8.1, SaturatedFat 4.9, Cholesterol 2.9, Sodium 125.4, Carbohydrate 35, Sugar 34.7, Protein 5.8

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