Best Honey Ginger Chicken Crock Pot Recipes

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HONEY GINGER CHICKEN



Honey Ginger Chicken image

Honey Ginger Chicken is a simple and slightly sweet recipe for a great weeknight meal.

Provided by Amber

Categories     Dinner

Time 50m

Number Of Ingredients 9

1 1/2 pounds chicken breast
1 tablespoon ginger (can add more ginger if you would like)
1/2 cup honey
1/4 cup soy sauce, low sodium
3 garlic cloves
1/3 cup balsamic vinegar
garnish with chives (optional)
Sesame seed garnish
1/2 cup brown sugar

Steps:

  • Gather ingredients, measuring cups, knife, grater, cutting board, baking sheet, large Ziploc bag, whisk and mixing bowl.
  • In the mixing bowl, add honey, brown sugar, soy sauce and balsamic vinegar. Mince the garlic and grate the ginger into bowl. Whisk well and add 3/4 of the sauce into the Ziploc bag. Reserve the remaining sauce for later.
  • Trim your chicken and add to Ziploc bag.
  • Let the chicken marinate in the fridge for 20 minutes minimal.
  • Preheat the oven to 375 degrees.
  • Place the marinated chicken onto the baking sheet and let cook for 30 minutes or until completely done.
  • Chop some fresh chives and sprinkle on top.
  • Sprinkle sesame seeds.
  • Serve with rice and vegetables. Drizzle desired amount of your remaining sauce on top.

HONEY GINGER CHICKEN (CROCK POT)



Honey Ginger Chicken (Crock Pot) image

I haven't tried this one yet, but I thought I would share it with you. I got this from a friend of the family.

Provided by Pepper Monkey

Categories     Chicken Breast

Time 6h15m

Yield 4 serving(s)

Number Of Ingredients 5

4 chicken breasts (skin on)
1/3 cup melted unsalted butter
1/2 cup honey
2 tablespoons lemons or 2 tablespoons lime juice
1 teaspoon ground ginger

Steps:

  • Combine melted butter, honey, lemon/lime juice and ground ginger in a bowl.
  • Mix well.
  • Place chicken in crock pot. Pour mixture over chicken and cook on low for 6 hours.
  • Spoon mixture over chicken periodically to make sure it gets covered in the sauce.

CROCKPOT HONEY GINGER CHICKEN



Crockpot Honey ginger Chicken image

Sooo good over rice!

Provided by Laurie Beitel

Categories     Chicken

Time 6h20m

Number Of Ingredients 5

4 chicken breasts, cut up bite size pieces
1/3 c unsalted butter, melted
1/2 c honey
2 Tbsp lemon or lime juice
1 tsp ground ginger

Steps:

  • 1. Combine melted butter, honey, lemon/lime juice and ground ginger in a bowl. Mix well.
  • 2. Place chicken in crock pot. Pour mixture over chicken and cook on low for 6 hours. Spoon mixture over chicken periodically to make sure it gets covered in the sauce.
  • 3. Cook 4-6 hours on low or 3-4 on high.

HONEY-GARLIC SLOW COOKER CHICKEN THIGHS



Honey-Garlic Slow Cooker Chicken Thighs image

I have used it often. It's easy and uses pantry staples. Always a hit with adults and kids. Serve with basmati rice or quinoa and steamed or roasted vegetables.

Provided by Myrna

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 6h10m

Yield 4

Number Of Ingredients 6

4 skinless, boneless chicken thighs
½ cup soy sauce
½ cup ketchup
⅓ cup honey
3 cloves garlic, minced
1 teaspoon dried basil

Steps:

  • Lay chicken thighs into the bottom of a 4-quart slow cooker.
  • Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken.
  • Cook on Low for 6 hours.

Nutrition Facts : Calories 324.5 calories, Carbohydrate 34.2 g, Cholesterol 70.9 mg, Fat 11.9 g, Fiber 0.6 g, Protein 21.9 g, SaturatedFat 3.3 g, Sodium 2203.7 mg, Sugar 30.6 g

CROCK POT GINGER CHICKEN



Crock Pot Ginger Chicken image

This is a really great recipe, simple and delicious! It can make more than 4 servings depending on how many pieces you can put in.

Provided by lisar

Categories     Chicken Thigh & Leg

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup soy sauce
1 cup water
1/2 cup brown sugar
3 teaspoons gingerroot, peeled, cut into thin slices and smashed
8 chicken thighs, about

Steps:

  • Mix soy sauce, water, brown sugar and ginger and pour into a crock pot.
  • Put in as many chicken thighs as can be covered with sauce.
  • Cook 4 to 6 hours on low.
  • I like to quickly crisp up the chicken under the broiler before serving.

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