Best Honey Garlic Shrimp Stir Fry Recipes

HONEY GARLIC SHRIMP STIR-FRY RECIPE BY TASTY

Honey Garlic Shrimp Stir-Fry Recipe by Tasty image

Here's what you need: raw shrimp, garlic, ginger, crushed red pepper, olive oil, honey, soy sauce, scallion

Provided by Robin Broadfoot

Categories Dinner

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 lb raw shrimp
1 ½ tablespoons garlic, minced
2 teaspoons ginger, minced
½ teaspoon crushed red pepper
1 tablespoon olive oil
⅓ cup honey
⅓ cup soy sauce
scallion, thinly sliced

Steps:

Place shrimp in a sealable bag or medium bowl.
In a small bowl or measuring cup, mix marinade ingredients.
Pour half of the marinade on the shrimp. Save the other half for later.
Let the shrimp marinate in the refrigerator for at least 15 minutes.
In a medium pan, heat oil. Add shrimp to the pan, but discard the used marinade. Cook shrimp on one side for about a minute, then flip over.
Pour in remaining marinade and cook until shrimp is cooked through and just firm. Remove the shrimp from the pan and let the marinade reduce.
Serve the shrimp with sauce and garnish with green onion.
Enjoy!

Nutrition Facts : Calories 272 calories, Carbohydrate 31 grams, Fat 5 grams, Fiber 0 grams, Protein 24 grams, Sugar 28 grams

HONEY GARLIC SHRIMP STIR-FRY

Honey Garlic Shrimp Stir-Fry image

A quick and easy shrimp stir-fry full of flavor. I use Costco® frozen stir-fry veggies and add cilantro. Serve either by itself or over rice.

Provided by ZachZ

Categories Main Dish Recipes Stir-Fry Shrimp

Time 15m

Yield 5

Number Of Ingredients 5

Ingredients

6 cups stir-fry vegetables
½ pound cooked shrimp
½ cup white wine
3 cloves garlic, minced
2 tablespoons honey

Steps:

Combine stir-fry vegetables, shrimp, white wine, garlic, and honey in a skillet over high heat; cook and stir until mixture begins to simmer and shrimp are warmed through, about 10 minutes.

Nutrition Facts : Calories 198.8 calories, Carbohydrate 30.8 g, Cholesterol 88.7 mg, Fat 1.1 g, Fiber 6.1 g, Protein 16.4 g, SaturatedFat 0.3 g, Sodium 827.6 mg, Sugar 13.1 g

HONEY GARLIC SHRIMP STIR FRY - EAT YOURSELF SKINNY

Honey Garlic Shrimp Stir Fry - Eat Yourself Skinny image

This EASY 15 minute Honey Garlic Shrimp Stir Fry is the perfect weeknight meal that is healthy, flavorful and easily made all in one pan!

Provided by @MakeItYours

Number Of Ingredients 9

Ingredients

1 Tbsp olive oil
1½ lb medium shrimp, peeled and deveined
1 lb asparagus, trimmed and cut into 1-inch pieces
Salt and pepper, to taste
¼ cup reduced sodium soy sauce
1 Tbsp rice vinegar
2 Tbsp honey
4 cloves garlic, minced
2 tsp fresh ginger, minced

Steps:

To make the sauce: In a small bowl, whisk together soy sauce, rice vinegar, honey, garlic and ginger. Set aside.
In a large skillet over medium high heat, drizzle olive oil and cook shrimp until it just starts to turn pink, about 3 minutes. Add asparagus and season with a bit of salt and pepper. Cook until tender, about 2 to 3 more minutes.
Toss in your sauce and continue to cook until the sauce has thickened and shrimp and asparagus is coated, about 2 to 3 minutes.
Remove from heat and garnish with sesame seeds and black pepper, if desired. Serve immediately and enjoy!