Best Holiday Macaroons Recipes

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HOLIDAY COCONUT MACAROONS



Holiday Coconut Macaroons image

Make and share this Holiday Coconut Macaroons recipe from Food.com.

Provided by Mary Scheffert

Categories     Drop Cookies

Time 25m

Yield 24 cookies

Number Of Ingredients 8

4 egg whites
2/3 cup sugar
1/4 cup flour
1/8 teaspoon salt
1/2 teaspoon almond extract
4 cups coconut
1/4 cup chopped glace red cherries
1/4 cup chopped glace green cherries (or use 1/2 cup of glace mixed fruit instead of the cherries)

Steps:

  • Preheat oven to 325F degrees.
  • Grease& lightly flour cookie sheets.
  • In medium bowl, beat egg whites until foamy.
  • Add sugar, flour, salt& almond extract; blend well.
  • Stir in coconut& cherries (or fruit mix).
  • Drop tablespoons onto cookie sheet, approximately 2 inches apart.
  • Bake 13-17 minutes or until set& lightly browned.
  • Immediately remove from cookie sheets& cool completely.

HOLIDAY MACAROONS



Holiday Macaroons image

This recipe is great for the holidays especially at a cookie party.-Kristine Conway, Mogadore, Ohio

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 6 dozen.

Number Of Ingredients 9

4 large eggs
1-1/2 cups sugar
2/3 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
2 tablespoons butter, melted and cooled
1 teaspoon vanilla extract
5 cups sweetened shredded coconut
1 jar (10 ounces) maraschino cherries, drained and halved

Steps:

  • In a bowl, beat the eggs until foamy. Gradually add sugar, beating constantly until thick and pale yellow. Stir together dry ingredients; fold into egg mixture. Stir in butter, vanilla and coconut. , Drop by teaspoonfuls onto greased and floured baking sheets. Top with cherries. Bake at 325° for 10-13 minutes.

Nutrition Facts : Calories 129 calories, Fat 6g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 69mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.

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