Best Holiday Applesauce Cake Recipes
HOLIDAY APPLESAUCE CAKE
Steps:
- Preheat oven to 300. Prepare a tube or bundt pan with cooking oil spray and lightly coat with flour. Mix flour, salt, cinnamon, cloves and soda. Set aside. Cream together butter, and brown sugar, beating until light and fluffy. Mix in eggs. Add flour mixture into creamed mixture alternately with applesauce, beginning and ending with flour mixture. Stir in raisins, dates and walnuts. Pour into prepared pan bake at 300 for 1 1/2 hours. Cool in pan for 10 minutes. Invert cake onto cooling rack .
MOM'S HOLIDAY APPLESAUCE CAKE
Steps:
- Coat raisins and nuts with small amount of flour, this keeps them from going to the bottom of the cake. Mix all ingredients very well.
- Pour in bundt or angel food cake pan (greased & floured).
- Bake at 350 degrees F for 1 1/2 hours.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MOM'S HOLIDAY APPLESAUCE CAKE
How to make Mom's Holiday Applesauce Cake
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Coat raisins and nuts with small amount of flour, this keeps them from going to the bottom of the cake. Mix all ingredients very well.
- Pour in bundt or angel food cake pan (greased & floured).
- Bake at 350 degrees F for 1 1/2 hours.
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