Best Hershey Fudge Brownies Recipes

HERSHEY'S BEST BROWNIES

Steps:

• Stir cocoa and baking soda in mixing bowl.
• Blend in 1/3 cup vegetable oil.
• Add boiling water; stir until mixture thickens.
• Stir in sugar, eggs and the remaining 1/3 cup of vegetable oil; stir until smooth.
• Add flour, vanilla, and salt, blend completely.
• Pour into lightly greased 13 x 9-inch pan or two 8-inch square pans.
• Bake at 350 F for 35 to 40 minutes for the 13 x 9-inch pan; 30 to 32 minutes for the 8-inch square pans.
• Cool; frost, if desired.

HERSHEY'S FUDGY BROWNIE'S

Steps:

• Stir cocoa and baking soda in mixing bowl.
• Blend in 1/3 cup of oil or butter.
• Add boiling water; stir until mixture thickens.
• Stir in sugar, eggs, and remaining 1/3 cup of oil or butter.
• Add flour, vanilla and salt blend.
• Pour in a greased 9x13 pan.
• Bake at 350°F for 35 to 40 minutes. Cool and frost if desired. (nuts can be added if desired).
• I sometimes double the recipe and bake on half sheet cake pan.

FUDGY HERSHEY'S SYRUP BROWNIES

Steps:

• Cream together 1/4 lb. butter and 1 cup sugar.
• Beat in 2 eggs.
• Beat in 2 more eggs.
• Add 1 cup and 1 tablespoon flour.
• Add 1/2 teaspoon baking powder.
• Add 1 teaspoon vanilla.
• Add 1 can Hershey's syrup.
• Pour into jelly roll pan.
• Bake at 350 degrees Farhenheit for about 35 minutes.
• Frosting:.
• Boil together 6 tablespoons butter, 6 tablespoons milk, and 1 1/2 cup sugar together for 1 minute.
• Add 1/2 cup chocolate chips.
• Frost brownies while hot.

HERSHEY'S BEST BROWNIES

Steps:

• Heat oven to 350 degrees.
• Grease 13x9x2 inch baking pan.
• Melt butter in microwave.
• Stir in sugar and vanilla.
• Beat in eggs, one at a time.
• Add cocoa, flour, baking powder and salt; beat until well blended.
• Stir in nuts, if desired.
• Pour batter into pan.
• Bake 30-35 minutes or until brownies begin to pull away from sides.
• Cool completely.