Best Herb Mustard Grilled Chicken Recipes
GRILLED MUSTARD AND HERB CHICKEN
...from the kitchen of Nigel Slater. Intensely savoury, it must be eaten very hot, with salt and the squeeze of a lemon. *****24 hour marinade required
Provided by maryjane in spain
Categories Chicken Thigh & Leg
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- De-bone chicken.
- Mix the oil, herbs, mustard and vinegar.
- Coat chicken and marinade overnight in the fridge.
- Get bbq or grill sizzling hot.
- Place chicken skin side down.
- Expect smoke and sizzling.
- Cool until skin is brown and crispy, turning after 4-5 minutes.
- Continue cooking until juices run clear - roughly 4-5 further minutes.
- Serve with a sprinkle of sea salt and a squeeze of lemon.
Nutrition Facts : Calories 125.7, Fat 13.7, SaturatedFat 1.9, Sodium 43.5, Carbohydrate 0.9, Fiber 0.2, Sugar 0.1, Protein 0.5
HERB-MUSTARD GRILLED CHICKEN
You'll be pleasantly surprised at how flavorful and tender this chicken will turn out.
Provided by Daily Inspiration S
Categories Chicken
Time 25m
Number Of Ingredients 8
Steps:
- 1. Whisk all ingredients in a bowl; mix well. Pour over chicken in a shallow dish, turning to coat. Marinate, covered, in the refrigerator 4-10 hours, turning occasionally.
- 2. Grill the chicken over hot coals for 5-6 minutes per side or until cooked through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #lunch #main-dish #fruit #poultry #american #easy #diabetic #dinner-party #holiday-event #chicken #dietary #low-carb #low-in-something #citrus #lemon #meat #chicken-breasts #3-steps-or-less
You'll also love
