HELLMAN'S PARMESAN CRUSTED CHICKEN
Steps:
- 1. Combine mayonnaise and cheese. Spread on chicken, then sprinkle with bread crumbs.
- 2. Bake at 425 for 20 minutes.
HELLMANN'S CHICKEN
I got this recipe from the label on a jar of Hellmann's mayonaisse. I never wrote it down so the measurements I am giving you, which I know are in the correct proportions, are what I use when I make this for the two of us. The chicken is so moist with a wonderful, flavorful crust.
Provided by Thea Pappalardo
Categories Chicken
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat your oven to 425°. Place chicken breasts in a baking pan.
- 2. In a small bowl, mix the mayo and the parmesan cheese. Spread on chicken and sprinkle with breadcrumbs
- 3. Bake for 20-25 minutes. Crust should be beautifully brown.
HELLMANN'S PARMESAN CRUSTED CHICKEN (LOW-FAT VERSION)
This is an unbelievably simple recipe that tastes wonderful. The way I make this low-fat is by using Hellmann's "Just2Good" mayo instead of the regular.. unlike fat-free, I think it tastes JUST like light mayo and pretty close to the real thing. I also substitute low-fat Parmesan cheese, if possible. Enjoy!
Provided by Martha Claire
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine mayonnaise and cheese.
- Spread on chicken, then sprinkle with bread crumbs.
- Bake at 425 degrees for 20 minutes.
Nutrition Facts : Calories 171, Fat 5, SaturatedFat 1.8, Cholesterol 81, Sodium 276.4, Carbohydrate 2, Fiber 0.1, Sugar 0.2, Protein 27.8
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