Best Heinz Chili Sauce Copycat Recipes

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HEINZ CHILI SAUCE (COPYCAT RECIPE)



Heinz Chili Sauce (Copycat Recipe) image

Provided by insanelygood

Categories     Copycat Recipes     Recipes

Time 35m

Number Of Ingredients 8

1 cup tomato puree
1/3 cup light corn syrup
1/4 cup white vinegar
2 teaspoons dried onion flakes
2 teaspoons granulated sugar
1 teaspoon salt
1 teaspoon lemon juice
1/8 teaspoon garlic powder

Steps:

  • In a small saucepan over medium heat, whisk together the tomato puree, corn syrup, vinegar, onion flakes, sugar, salt, lemon juice, and garlic powder.
  • Once it starts to bubble, lower the temperature to low and let the mixture simmer for 30 minutes. Allow the chili sauce to cool completely. Enjoy!

Nutrition Facts :

HEINZ CHILI SAUCE RECIPE (COPYCAT)



Heinz Chili Sauce Recipe (Copycat) image

Amp up savory recipes to new heights using this copycat Heinz chili sauce, made with spices and tomato paste, for a tangy dip with a kick.

Provided by Adam

Categories     Dip, Sauce & Condiment

Time 30m

Yield 16

Number Of Ingredients 13

6 oz (1 can) tomato paste
½ cup water
½ cup light, such as Karo corn syrup
½ cup such as Heinz, distilled white vinegar
1 tbsp minced onion flakes
1 tsp unseasoned sweet chili powder
1 tsp plus more to taste salt
½ tsp worcestershire sauce
1⁄4 tsp ground allspice
1⁄8 tsp ground cloves
1⁄8 tsp garlic powder
1⁄8 tsp red chili pepper flakes
1⁄8 tsp white pepper

Steps:

  • Whisk all ingredients well in a medium bowl.
  • Simmer the sauce in a small saucepan over low heat until desired consistency is thick. Taste sauce; season to taste with salt.
  • Remove from heat and allow to cool completely.
  • Pour sauce into a squeeze bottle and serve.

Nutrition Facts : Calories 73.00kcal, Carbohydrate 18.00g, Fat 1.00g, Fiber 3.00g, Protein 2.00g, SaturatedFat 1.00g, ServingSize 16.00, Sodium 251.00mg, Sugar 10.00g, TransFat 1.00g, UnsaturatedFat 1.00g

HEINZ 57 SAUCE (COPYCAT)



Heinz 57 Sauce (Copycat) image

Make and share this Heinz 57 Sauce (Copycat) recipe from Food.com.

Provided by Lennie

Categories     Sauces

Time 10m

Yield 1 bottle

Number Of Ingredients 6

1/2 cup raisins
2/3 cup Heinz ketchup
1 teaspoon chili powder
1 teaspoon seasoning salt
4 ounces applesauce
2 tablespoons Wish Bone Italian salad dressing

Steps:

  • Put all ingredients in a blender and blend on/off for 2 minutes on high or until smooth.
  • Keep chilled.

HEINZ 57® COPYCAT



Heinz 57® Copycat image

Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better than the original! I washed my Heinz 57® bottle, multiplied this recipe to fill 'er up, and haven't bought another name brand since. Hope you like it!

Provided by NWMama

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 tablespoon ketchup
1 ¼ teaspoons Worcestershire sauce
½ teaspoon yellow mustard
¼ teaspoon lemon juice
1 drop hot pepper sauce (such as Tabasco®)

Steps:

  • Whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce together in a small bowl until smooth.

Nutrition Facts : Calories 22.2 calories, Carbohydrate 5.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 4.2 g

CHILI SAUCE



Chili Sauce image

This is Top Secret's version of Heinz's Premium Chili Sauce. I use it all the time and usually have to run to the store to buy it for a recipe. I am posting this so I won't have to run to the store all the time. Per Todd Wilbur: you can make this into Heinz Cocktail Sauce by stirring in 2 teaspoons of prepared horseradish when the sauce has cooled.

Provided by mandabears

Categories     Sauces

Time 35m

Yield 1 cup

Number Of Ingredients 8

1 cup tomato puree
1/3 cup light corn syrup
1/4 cup white vinegar
2 teaspoons dried onion flakes
2 teaspoons granulated sugar
1 teaspoon salt
1 teaspoon lemon juice
1/8 teaspoon garlic powder

Steps:

  • Whisk all the ingredients together in a small saucepan.
  • Place over medium heat.
  • When mixture begins to bubble reduce heat to low and simmer for 30 minutes.
  • Cover and cool.
  • Refrigerate when cold.

Nutrition Facts : Calories 471.8, Fat 0.8, SaturatedFat 0.1, Sodium 2469.7, Carbohydrate 121.2, Fiber 5, Sugar 52.1, Protein 4.4

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