Best Healthy Cheesy Potatoes Recipes

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HEALTHY CHEESY POTATOES



Healthy Cheesy Potatoes image

Healthy Cheesy Potatoes are a lighted-up version of the traditional dish. These cheesy potatoes with Greek yogurt cut fat and calories, not flavor. Gluten-free.

Provided by Jodi Danen, RDN / Create Kids Club

Categories     Side Dish

Time 1h10m

Number Of Ingredients 10

30 ounce bag shredded hash browns (✅ )
8 ounce bag shredded sharp cheddar cheese, divided (✅ )
1 cup plain Greek yogurt
3/4 cup 1 % milk
3/4 cup chicken broth (✅ )
3 ounce reduced fat cream cheese (✅ )
1 teaspoon minced garlic
1 teaspoon salt
1/4 teaspoon black pepper
green onions, optional

Steps:

  • Preheat the oven and prep the baking pan. Preheat oven to 350 degrees. Spray the baking pan with non-stick cooking spray.
  • Combine the ingredients. In a large mixing bowl, combine all of the ingredients, leaving half of the cheese for later.
  • Place into the baking pan. Spread into 9 x 13 baking pan. Top with the rest of the shredded cheddar cheese.
  • ⭐️Bake. Bake 1 hour or until lightly browned. Garnish with green onions if desired.

Nutrition Facts : Calories 199 kcal, Sugar 2 g, Sodium 470 mg, Fat 10 g, SaturatedFat 6 g, Carbohydrate 18 g, Fiber 1 g, Protein 11 g, Cholesterol 30 mg, ServingSize 1 serving

CHEEZY POTATOES



Cheezy Potatoes image

This easy to make casserole is packed with potatoes and Cheddar cheese. It's a perfect side dish for any Thanksgiving table.

Provided by TRISHAD

Categories     Side Dish     Potato Side Dish Recipes

Time 1h30m

Yield 8

Number Of Ingredients 6

1 pound frozen Southern-style hash brown potatoes
1 (10.75 ounce) can condensed cream of potato soup
1 (16 ounce) container sour cream
1 (16 ounce) package shredded Cheddar cheese
½ cup butter, melted
1 cup crushed potato chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large baking dish, mix together potatoes, soup and sour cream. Mix in cheese and butter. Salt and pepper to taste, if desired. Top the mixture with potato chips.
  • Bake 60 minutes in the preheated oven, or until the mixture is bubbly and lightly brown.
  • Remove from oven and let stand 15 minutes before serving.

Nutrition Facts : Calories 573.2 calories, Carbohydrate 22.4 g, Cholesterol 115.8 mg, Fat 49.6 g, Fiber 1.8 g, Protein 18.2 g, SaturatedFat 29.2 g, Sodium 769.5 mg, Sugar 0.7 g

SKINNY CHEESY POTATOES



Skinny Cheesy Potatoes image

70% less fat • 72% less sat fat • 41% fewer calories than the original recipe. Ladle up a creamy, healthified spoonful of savory spuds and melted cheese.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h15m

Yield 16

Number Of Ingredients 11

1 can (10 3/4 oz) condensed 98% fat-free cream of chicken soup with 45% less sodium
1 container (16 oz) reduced-fat sour cream
1/2 cup fat-free (skim) milk
2 tablespoons no-trans-fat 68% vegetable oil spread, melted
1/2 teaspoon salt
1/2 teaspoon pepper
1 bag (30 oz) frozen shredded hash brown potatoes, thawed
1/2 cup chopped onion (1 medium)
2 cups shredded 2% milk reduced-fat sharp Cheddar cheese (8 oz)
2 cups fat-free herb-seasoned croutons, coarsely crushed
1/2 teaspoon paprika, if desired

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • In large bowl, mix soup, sour cream, milk, melted vegetable oil spread, salt and pepper until blended. Stir in potatoes, onion and cheese. Spread evenly in baking dish. Sprinkle with crushed croutons and paprika.
  • Bake uncovered 55 to 60 minutes or until top is golden brown and mixture is bubbly.

Nutrition Facts : Calories 170, Carbohydrate 22 g, Cholesterol 15 mg, Fat 1, Fiber 2 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 3 g, TransFat 0 g

COMFORTING CHEESY POTATOES



Comforting Cheesy Potatoes image

As a four-generation Idaho family, we love our easy cheesy potatoes. I have served this cheesy potato recipe for weddings, family dinners and more. These company potatoes have become a favorite for many. -Karla Kimball, Emmett, Idaho

Provided by Taste of Home

Categories     Side Dishes

Time 4h10m

Yield 8 servings.

Number Of Ingredients 8

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup sour cream
1 small onion, finely chopped
1/4 cup butter, melted
3/4 teaspoon salt
1/4 teaspoon pepper
1 package (32 ounces) frozen cubed hash brown potatoes, thawed
2 cups shredded cheddar cheese, divided

Steps:

  • In a 4-qt. slow cooker, combine the first 6 ingredients. Stir in hash browns and 1-1/2 cups cheese. Cook, covered, on low until potatoes are tender, 4-5 hours, sprinkling with remaining cheese during the last 5 minutes.

Nutrition Facts : Calories 358 calories, Fat 24g fat (13g saturated fat), Cholesterol 53mg cholesterol, Sodium 764mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 2g fiber), Protein 11g protein.

HEALTHY CHEESY POTATOES



Healthy cheesy potatoes image

This can be a main dish or a side dish. Either way, it delish! And it won't kill your diet either. Calories per serving: 129 Fat: 3 grams Carbs: 30 grams

Provided by sherry monfils @smonfils

Categories     Breakfast Casseroles

Number Of Ingredients 8

1 - 10-3/4 oz can reduced fat, condensed cream of chicken soup
1 cup(s) reduced-fat, shredded cheddar cheese
1/2 cup(s) fat-free milk
1/2 cup(s) light sour cream
1/3 cup(s) finely chopped onion
1/2 teaspoon(s) pepper
1 - 30-32 oz pkg frozen shredded hash brown potatoes, thawed
1/2 cup(s) cornflakes cereal, crushed

Steps:

  • Heat oven to 350. Spray a 2-quart casserole dish w/ cooking spray. In lg bowl, combine soup, cheese, milk, sour cream, onion and pepper.
  • Stir in potatoes. Spread mix into casserole dish. Cover, bake 45 mins. Stir potatoes and sprinkle w/ crushed cornflakes.
  • Bake 20 mins or until bubbly.

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