Best Harvest Apple Cranberry Pie Recipes

THANKSGIVING HARVEST CRANBERRY APPLE PIE

Steps:

• 1. Slice peeled apples into a bowl with the orange juice. Let soak for fifteen minutes. Drain
• 2. mix the rest of the ingredients into apples and pour into pie shell.Top with 1 half cut up butter.
• 3. Add top crust and flute edges.Brush with remainder of melted butter then cut vents and bake till the crust is golden brown. About 50 minutes

HARVEST APPLE CRANBERRY PIE

Steps:

• Mix sugar, cornstarch, and salt in saucepan; gradually add corn syrup and water.
• Cook stirring constantly until mixture thickens slightly.
• Add cranberries and continue cooking until skins break, add orange peel(zest); cool.
• Add apples to cranberry mixture and turn into pastry. lined pie pan. Dot with butter. Adjust top crust, flute edges; cut vents.
• Bake in hot oven(425) degrees for 40-50 minutes.