Best Grandmas Ranch Dressingveggie Dip Recipes

EASY RANCH VEGGIE DIP

Easy Ranch Veggie Dip image

Easy dip that comes together in minutes using kitchen and pantry staples.

Provided by Rachel Lacy

Number Of Ingredients 8

Ingredients

8 oz of Sour Cream
1/3 cup Mayonnaise
1 teaspoon of Onion Powder
1/2 teaspoon of Garlic Powder
2 teaspoons of Dried Dill
1 teaspoon of Dried Basil
1/2 teaspoon of Dried Parsley
Salt and Pepper (to taste)

Steps:

In a small mixing bowl, stir the sour cream and mayo together until smooth and well blended.
Add the herbs and spices, stirring till fully incorporated.
Add a dash of salt and pepper to taste.
Cover and chill in the refrigerator till ready to serve with your favorite vegetables.

TWO-INGREDIENT RANCH VEGETABLE DIP

Two-Ingredient Ranch Vegetable Dip image

This recipe for Two-Ingredient Ranch Vegetable Dip is a simple and easy homemade version that uses only Hidden Valley Ranch dressing mix and mayo.

Provided by My Farmhouse Table

Categories Appetizer Snack

Time 5m

Number Of Ingredients 2

Ingredients

2/3 cup Mayonnaise
1 1/2 tsp Hidden Valley Ranch Dressing Mix

Steps:

In a bowl, mix together mayonnaise and ranch dressing mix.
Chill until ready to serve.

GRANDMAS'S DIP

Grandmas's Dip image

This is the most addictive dip in the world. Every party, we all stand around eating this with chips like there's no tomorrow. You really have to add garlic salt and onion powder to taste. We like a strong garlic taste so we use more.

Provided by Amy Lojko

Categories Cheese Appetizers

Time 10m

Number Of Ingredients 5

Ingredients

2 pkg 8oz cream cheese
16 oz sour cream
3-5 pinch garlic salt
1-3 pinch onion powder
3-5 pinch freeze dried chives

Steps:

1. Soften Cream Cheese.
2. Mix cream cheese with mixer till smooth.
3. Add Sour Cream, mix.
4. Add garlic salt, onion powder to taste, mix.
5. Add chives, mix gently.
6. Serve with potato chips, pretzels, veggies or whatever you like.

VEGGIES & RANCH DIP

Veggies & Ranch Dip image

It's okay to double dip with these fun individual cups!

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 8 servings.

Number Of Ingredients 2

Ingredients

1 cup KRAFT Lite Ranch Dressing
6 cups assorted fresh vegetables (carrot sticks, celery sticks, red and green pepper strips, sugar snap peas)

Steps:

Pour 2 Tbsp. dressing into each of 8 short glasses.
Place 3/4 cup vegetables in each glass.

Nutrition Facts : Calories 90, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

CREAMY RANCH DIP

Creamy Ranch Dip image

This is my secret for a wonderfully thick and easy dip to dress up fresh veggies, crackers or chips-and it goes together with only three ingredients! I just add cream cheese to the directions on the dressing envelope, and it's much better. -Janice Freeman, Kewanee, Illinois

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 3 cups.

Number Of Ingredients 4

Ingredients

2 cups sour cream
1 package (8 ounces) cream cheese, softened
1-1/2 to 2 envelopes ranch salad dressing mix
Fresh vegetables, crackers or chips

Steps:

In a small bowl, beat the sour cream, cream cheese and ranch dressing mix on medium speed until smooth. Transfer to a serving bowl; refrigerate until serving. Serve with vegetables, crackers or chips.

Nutrition Facts : Calories 77 calories, Fat 7g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 178mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.