GINGERSNAPS COOKIE BALLS
What do you need to make spicy & elegant Gingersnaps Cookie Balls? Just cream cheese, gingersnaps & chocolate. These Gingersnaps Cookie Balls are easy!
Provided by My Food and Family
Categories Festive Recipes
Time 1h40m
Yield 30 servings, 1 cookie ball each
Number Of Ingredients 3
Steps:
- Mix cream cheese and 2 cups cookie crumbs until blended.
- Shape into 30 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Dip in chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining crumbs.
- Refrigerate 1 hour or until firm. Keep refrigerated.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 90 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 10 g, Protein 2 g
GINGERSNAPS COOKIE BALLS
Cream cheese, ginger snaps and chocolate. That's all you need to make these spicy and elegant cookie ballsâ??one of the easiest cookie ball recipes around! Read MoreRead Less
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Mix cream cheese and 2 cups cookie crumbs until blended.
- Shape into 30 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Dip in chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining crumbs.
- Refrigerate 1 hour or until firm. Keep refrigerated.
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