Best Gilded Zucchini Recipes

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"GILDED" ZUCCHINI



TESTED RECIPES FROM THE GRAUBUNDEN, by the Chur chapter of the Swiss Women's Institutes. submitted for ZWT7. a lovely vegetarian dish.

Provided by Elmotoo

Categories     Vegetable

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 lbs small tender zucchini
salt, pepper to taste
2 eggs, well beaten
3 tablespoons milk
1/4 teaspoon salt
breadcrumbs (coarse)
oil or butter

Steps:

  • Wash and peel the zucchini and cut into long strips.
  • Season with salt and pepper.
  • Mix the eggs, milk and salt, dip the zucchini strips into the mixture and then roll in the breadcrumbs.
  • Saute until crisp on the outside but not overcooked, about 2-3 minutes.
  • Serve.

SWIZTERLAND'S "GILDED" ZUCCHINI



Swizterland's

Recipe posted here for play in Culinary Quest - Switzerland. This recipe is from website: europeancuisines.com/Our-Swiss-Recip... From BEWAEHRTE KOCHREZEPTE AUS GRAUBUENDEN / TESTED RECIPES FROM THE GRAUBUNDEN, by the Chur chapter of the Swiss Women's Institutes - translated by Diane Duane

Provided by Baby Kato

Categories     Vegetables

Time 1h

Number Of Ingredients 7

1 kg small tender zucchini
salt, pepper, aromat to taste
2 eggs, well beaten
3 tb milk
2 pinches salt
breadcrumbs (coarse)
oil or butter

Steps:

  • 1. Wash and peel the zucchini and cut into long strips.
  • 2. Season with salt and pepper.
  • 3. Mix the eggs, milk and salt, dip the zucchini strips into the mixture and then roll in the breadcrumbs.
  • 4. Saute until crisp on the outside but not overcooked, about 2-3 minutes and then serve.

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