Best Ghoul Aid Punch Recipes
GHOUL AID
My kids love for me to make this at Halloween. I got this recipe from a homeroom mom at school. Great for those Halloween parties!
Provided by Aunt Paula
Categories Punch Beverage
Time 5m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together, will be dark brown, black in color.
- Refrigerate.
Nutrition Facts : Calories 118.1, Sodium 8, Carbohydrate 30.5, Sugar 30.4
GHOUL PUNCH
I make this Halloween punch recipe for my son's birthday party every year. It's always a hit with the kids-they just love it-and there's never any left! -Katheryn Sipos, Canon City, Colorado
Provided by Taste of Home
Time 10m
Yield 32 servings (6 quarts).
Number Of Ingredients 5
Steps:
- Fill glove with water; tie or seal and freeze for at least 4 hours. In a 7-qt. punch bowl, combine punch and soda. Add sherbet and ice cubes. Remove glove from hand-shaped ice; add to punch. Serve immediately.
Nutrition Facts : Calories 85 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 67mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.
GHOUL-AID RECIPE
Ghoul-Aid recipe is perfect for Halloween! Just mix and enjoy this spooky Orange & grape kool-aid concoction.
Provided by Lil' Luna
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large pitcher and mix well. (It's that easy!!)
Nutrition Facts : Calories 490 kcal, Carbohydrate 126 g, Protein 1 g, Sodium 62 mg, Sugar 125 g, ServingSize 16 g
GHOULISH PUNCH
See smiles all around when serve this Ghoulish Punch at the Halloween party. There's something about this Ghoulish Punch that brings gleeful delight to the little monsters at Halloween parties-not sure why, but it does!
Provided by My Food and Family
Categories Halloween Recipes
Time 15m
Yield Makes 6 servings, about 1-1/2 cups each.
Number Of Ingredients 8
Steps:
- Stir boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in juice. Cool to room temperature.
- Pour into punch bowl just before serving. Add seltzer and ice; stir.
- Add scoops of sherbet and fruit slices.
Nutrition Facts : Calories 170, Fat 1 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 33 g, Protein 3 g
SWEET KOOL-AID PUNCH
An old, old party punch recipe from Kool-Aid that may bring back memories for some. Don't underestimate the use of Kool-Aid because it's pretty darn good. Great for bridal or baby showers, birthday parties, graduation parties, etc.
Provided by gailanng
Categories Punch Beverage
Time 5m
Yield 1 1/2 gallons
Number Of Ingredients 7
Steps:
- Combine all ingredients in a large punch bowl. If not serving immediately, add the gingerale just before serving. Serve over ice.
GHOUL'S HAND PUNCH
No fancy (or creepy!) molds are required to make this eye-popping Halloween punch. All you need is a non-powdered, non-latex glove.
Provided by My Food and Family
Categories Meal Recipes
Time 4h10m
Yield 16 servings, 1 cup each
Number Of Ingredients 5
Steps:
- Fill non-powdered non-latex glove with orange KOOL-AID. Tightly tie end of glove closed to seal; place in pan. Freeze 4 hours or until solid.
- Meanwhile, add water to combined remaining dry drink mixes in punch bowl; stir until mixes are completely dissolved. Refrigerate until ready to serve.
- Add lemon-lime beverage to punch just before serving. Hold filled glove under warm water for a few seconds; peel off glove. Add frozen ice hand to punch.
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 24 g, Fiber 0 g, Sugar 24 g, Protein 0 g
KOOL-AID PUNCH
Make and share this Kool-Aid Punch recipe from Food.com.
Provided by Cookbook Barbie
Categories Punch Beverage
Time 5m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix kool aids, sugar, water and pineapple juice.
- Chill.
- When ready to serve, add ginger ale and sherbet.
Nutrition Facts : Calories 297.5, Fat 1.2, SaturatedFat 0.7, Sodium 38.8, Carbohydrate 72.4, Fiber 2, Sugar 67.4, Protein 0.8
GHOUL PUNCH RECIPE - (4.6/5)
Provided by Nicole S
Number Of Ingredients 5
Steps:
- 1. Pour water into an ice cube tray; add a gummy spider to each of 12 compartments. Freeze for at least 4 hours. Fill glove with water; tie or seal and freeze for at least 4 hours. 2. In a 7-qt. punch bowl, combine punch and soda. Add sherbet and ice cubes. Remove glove from hand-shaped ice; add to punch. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love