Best Garlic Lime Zucchini Recipes

GRILLED GARLIC PARMESAN ZUCCHINI

Grilled Garlic Parmesan Zucchini image

This is a summer favorite at my house. So easy and tasty, and complements steak, ribs, chicken or fish. By the way, these can be done in the oven under the broiler as well.

Provided by AngieItaliano

Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes

Time 20m

Yield 4

Number Of Ingredients 5

Ingredients

3 zucchini
3 tablespoons butter, softened
2 cloves garlic, minced
1 tablespoon chopped fresh parsley
½ cup freshly grated Parmesan cheese

Steps:

Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
Cut the zucchini in half crosswise, then slice each half into 3 slices lengthwise, making 6 slices per zucchini.
Mix the butter, garlic, and parsley in a bowl, and spread the mixture on both sides of each zucchini slice. Sprinkle one side of each slice with Parmesan cheese, and place the slices, cheese sides up, crosswise on the preheated grill to keep them from falling through.
Grill the zucchini until the cheese has melted and the slices are cooked through and show grill marks, about 8 minutes.

Nutrition Facts : Calories 145.6 calories, Carbohydrate 5.9 g, Cholesterol 31.7 mg, Fat 11.8 g, Fiber 1.7 g, Protein 5.8 g, SaturatedFat 7.3 g, Sodium 229.7 mg, Sugar 2.7 g

GARLIC LIME ZUCCHINI

Garlic Lime Zucchini image

Make and share this Garlic Lime Zucchini recipe from Food.com.

Provided by dicentra

Categories Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb zucchini, sliced
salt
2 tablespoons vegetable broth
5 garlic cloves, sliced
1 tablespoon fresh lime juice
1/4 teaspoon black pepper
1 1/2 teaspoons fresh oregano

Steps:

Put zucchini in a colander and sprinkle with salt. Toss.
Let stand 30 minutes. Rinse and pat dry with papertowels.
Heat broth and saute garlic.
Scoop out and set aside. Add zucchini and saute.
Stir in garlic and lime. Toss with black pepper and oregano. Serve warm.

Nutrition Facts : Calories 27.1, Fat 0.3, SaturatedFat 0.1, Sodium 12.2, Carbohydrate 5.9, Fiber 1.7, Sugar 2.1, Protein 1.7

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