Best Fsd Egg White Scramble Recipes

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SCRAMBLED EGG WHITES



Scrambled Egg Whites image

Scrambled Egg Whites is a healthy and delicious option for breakfast. Serve it with some toast and fruits and milk on the side.

Provided by Neha Mathur

Categories     Breakfast

Time 20m

Number Of Ingredients 8

1 tbsp Olive Oil
2 tsp Garlic (Chopped)
1/2 tsp Dry Parsley
1/2 tsp Dry Rosemary
1/2 tsp Dry Oregano
8 Egg White
Salt to taste
1/8 tsp Black Pepper Powder

Steps:

  • Heat olive oil in a non stick frying pan.
  • When the oil is hot, add garlic and fry for a few seconds, till they turn slightly brown.
  • Add dried parsley, rosemary and oregano in the pan and immediately add the egg whites in the pan. Simmer the heat to medium low.
  • Add salt and pepper and keep mixing the whites with a spatula so that they don't form lumps.
  • Switch off the heat once the whites are 80% done. They will cook further with the heat in the pan.
  • Serve hot with whole grain bread toast.

Nutrition Facts : Calories 99 kcal, Carbohydrate 1 g, Protein 6 g, Fat 7 g, Sodium 100 mg, ServingSize 1 serving

FSD - EGG WHITE SCRAMBLE



Fsd - Egg White Scramble image

Make and share this Fsd - Egg White Scramble recipe from Food.com.

Provided by Big Mike2

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

3 egg whites
1/4 cup chopped tomato
1/4 cup diced onion
1/4 cup diced pepper
1/4 cup sliced jalapeno (optional)
salt (to taste)
black pepper (to taste)

Steps:

  • In a non-stick pan, briefly saute onion, tomato and peppers. They should give off enough liquids on their own to prevent sticking with no oil.
  • As the onions start to soften,add the egg whites, and scramble with the vegetables.
  • Season and plate.

Nutrition Facts : Calories 143, Fat 1.1, SaturatedFat 0.3, Sodium 179.3, Carbohydrate 23.4, Fiber 8, Sugar 3.8, Protein 14.4

SALTIE'S SOFT-SCRAMBLED EGGS



Saltie's Soft-Scrambled Eggs image

This is a technique that achieves the best of both over easy and scrambled eggs.

Provided by Caroline Fidanza

Categories     Breakfast     Brunch     Egg     Quick & Easy

Yield 1 serving

Number Of Ingredients 4

1 tsp unsalted butter
2 eggs
Sea salt
Finely chopped herbs, for garnish

Steps:

  • Melt the butter in a nonstick skillet over medium heat. Break the eggs into the pan when it is warm but not yet hot. Sprinkle the eggs lightly with salt.
  • Let the pan heat up, and don't move the eggs until the egg whites begin to set. Using a heat-resistant spatula, move the whites around the pan to help them cook through, while keeping the yolk unbroken, for about 30 seconds. When the whites fluff up and are almost completely set, remove from the heat and fold the yolks into the whites. The residual heat should cook the whites through and leave the yolks soft. This is kind of like scrambling an over easy egg.
  • Sprinkle with herbs, if desired.

SPANISH EGG WHITE SCRAMBLE



Spanish Egg White Scramble image

Make and share this Spanish Egg White Scramble recipe from Food.com.

Provided by tannermom

Categories     Breakfast

Time 15m

Yield 1 serving(s)

Number Of Ingredients 9

1 tablespoon chopped onion
1 tablespoon chopped shallot
1 tablespoon minced garlic
1 tablespoon minced green chili pepper
1/2 cup chopped fresh spinach
3 egg whites or 1/2 cup egg white
1 teaspoon fresh cilantro
1/4 teaspoon red pepper flakes
1 pinch salt

Steps:

  • Saute onion, shallot, garlic and chile until soft in a non-stick pan. Stir in spinach until wilted. Mix in egg whites and scramble. Sprinkle with cilantro,red pepper, and salt.

Nutrition Facts : Calories 83.8, Fat 0.4, Sodium 335.2, Carbohydrate 7.8, Fiber 0.9, Sugar 1.8, Protein 12.4

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