Best Frying Pan Fudge Recipes

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FRYING PAN FUDGE



Frying Pan Fudge image

I found this recipe in an American Profile insert in the newspaper one week and love preparing it for the holidays.

Provided by Stephanie Dodd

Categories     Chocolate

Time 15m

Number Of Ingredients 6

2 1/2 c sugar
1 stick margarine
6 oz evaporated milk
6 oz semi-sweet chocolate chips
1 c pecans or other nuts of your choosing
1 tsp vanilla extract

Steps:

  • 1. Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat, and add chocolate chips and nuts. Stir until fudge begins to form. Quickly add vanilla flavoring. Drop fudge on waxed paper with a teaspoon. Let cool and store in an airtight container! ENJOY!

FRYING PAN FUDGE



Frying Pan fudge image

this is a unique and delicious fudge recipe! I think it's the very best fudge recipe I have found, perfect everytime. Oh they call it frying pan fudge, not because they make it in a frying pan but because it is flater like a pan. disc like.

Provided by Stormy Stewart

Categories     Candies

Time 20m

Number Of Ingredients 6

2 1/2 c sugar
1 stick buttr
6 oz semi sweet chocolate chips or chocolate mint chips
1 c chopped nuts (optional)
1 tsp vanilla
6 oz canned evaporated milk

Steps:

  • 1. Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat, and add chocolate chips and chopped nuts. Stir until fudge begins to form. Then quickly add vanilla flavoring. Drop fudge on wax paper with a teaspoon.

PEANUT BUTTER FRYING PAN FUDGE



Peanut Butter Frying Pan Fudge image

I made this last night. Taking the basic frying pan fudge and making it peanut butter instead. The term frying pan is because it is dropped on waxed paper making them disc's like the bottom of a frying pan.

Provided by Stormy Stewart @karlyn255

Categories     Candies

Number Of Ingredients 7

2 1/2 cup(s) sugar
1 stick(s) buttr
6 ounce(s) canned milk
4 - individual blocks of white chocolate (chopped into small chunks)
1/3 cup(s) peanut butter
1 teaspoon(s) vanilla
1/3 cup(s) almonds

Steps:

  • Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat, and add white chocolate chunks, peanut butter and chopped nuts. Stir until fudge begins to form. Then quickly add vanilla flavoring. Drop fudge on wax paper with a teaspoon. if you use a tablespoon you will have larger than mouth sized pieces.
  • This makes a perfect color for the shell of a turtles back if you put it over pieces of nuts as a head and legs. Making a turtle.

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