Best Fruit Filled Won Tons Ala Mode Recipes

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FRUIT SALAD WITH VANILLA DRESSING



Fruit Salad with Vanilla Dressing image

Provided by Alton Brown

Categories     dessert

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 14

1/2 cup plain yogurt
1/4 cup mayonnaise
1 teaspoon lemon juice
1 teaspoon honey
1 teaspoon pure vanilla extract
1/4 teaspoon kosher salt
Freshly ground black pepper
1 Granny Smith apple, cored and diced
1 cup seedless grapes, halved
1 pear, peeled, cored and diced
10 to 12 medium size strawberries, halved
1 mango, peeled and diced
1 banana, sliced
1/3 cup chopped walnuts, toasted

Steps:

  • In a small mixing bowl whisk together the yogurt, mayonnaise, lemon juice, honey, vanilla extract and salt. Season with pepper, to taste. Set aside.
  • Place all of the fruit and the nuts into a large mixing bowl and toss to combine. Add the dressing, toss and serve.

FRUIT FILLED WON TONS ALA MODE



Fruit Filled Won Tons Ala Mode image

Fill won ton wrappers with your favorite canned pie filling and serve over ice cream. It doesn't get any better than this!

Provided by Pot Scrubber

Categories     Dessert

Time 18m

Yield 4 serving(s)

Number Of Ingredients 6

1 (16 ounce) can pumpkin pie filling or 1 (16 ounce) can peach pie filling
32 wonton wrappers
1 scoop vanilla ice cream (your favorite brand)
cinnamon (for dusting)
nutmeg (perhaps)
vegetable oil, for deep frying

Steps:

  • Open can of pie filling and mince fruit well.
  • Place one teaspoon of filling on the center of a wonton wrapper. Place another won ton wrapper on top and seal the edges with water. Don't let any filling spill over or won ton will not seal. Press edges with a fork to ensure a tight seal and to create a decorative edge.
  • Deep fry in a fryer till golden brown at 400* about 3 minutes.
  • Remove from oil and drain on paper towels.
  • Place 1 scoop of vanilla ice cream into 4 pretty little bowls and microwave them all at the same time for 20 seconds to soften the ice cream.
  • Add 4 won ton fruit crisps on top of each and serve to guests who think you are brilliant.
  • If using peach or apple, dust lightly with cinnamon.
  • If using pumpkin, dust lightly with nutmeg.
  • If using cherry, get out of the way or the sparks from the spoon hitting the bowl will put your eyes out.
  • They are good. Really.
  • There will be a lot of filling left over from your can, unfortunately. A shame to waste it- but- you can always have cherry, peach, or apple pie filling with cottage cheese for a protein rich breakfast the next day. Or pour the filling over pancakes. The point is -- well there really is no point -- does there always have to be one?

Nutrition Facts : Calories 334.7, Fat 2, SaturatedFat 0.8, Cholesterol 9.7, Sodium 393.7, Carbohydrate 70.9, Fiber 1.9, Sugar 1.9, Protein 7

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