Best Frozen Strawberry Shortcake Recipes

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FROZEN STRAWBERRY SHORTCAKE SQUARES



Frozen Strawberry Shortcake Squares image

A light, refreshing, super EASY dessert that takes minutes to prepare with a minimum of ingredients. I like this even better than the traditional variation!

Provided by Laura36

Categories     Frozen Desserts

Time 3h10m

Yield 12 serving(s)

Number Of Ingredients 4

1 (8 ounce) container Cool Whip Lite, thawed
1 pint strawberry sorbet or 1 pint fat-free frozen yogurt, softened
1 package jell-o brand strawberry gelatin (you may use sugar free low calorie if you prefer)
4 cups cubed fat-free pound cake (13.6 oz.)

Steps:

  • Stir whipped topping, sorbet and gelatin in large bowl until smooth.
  • Stir in cake cubes.
  • Spoon into 8-inch square pan.
  • Freeze 3 hours or until firm.
  • Cut into squares.
  • Store leftovers in freezer.

FROZEN STRAWBERRY SHORTCAKE



Frozen Strawberry Shortcake image

This is a wonderful light dessert that tastes great. Perfect in the summertime as an alternative to ice cream.

Provided by Sarah C

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 4h10m

Yield 8

Number Of Ingredients 4

4 sugar-free vanilla pudding cups (such as Jell-O®)
1 ⅓ cups fat-free whipped topping (such as Cool Whip®)
½ cup sugar-free strawberry preserves
¼ cup crushed reduced-fat vanilla wafers, or to taste

Steps:

  • Mix pudding, whipped topping, and strawberry preserves together in a bowl. Pour pudding mixture into an 8-inch square dish and spread crushed vanilla wafers over the top; freeze until firm, at least 4 hours.

Nutrition Facts : Calories 74 calories, Carbohydrate 18.5 g, Cholesterol 1.3 mg, Fat 0.9 g, Protein 0.6 g, SaturatedFat 0.6 g, Sodium 109.9 mg, Sugar 2.4 g

FROZEN STRAWBERRY "SHORTCAKE"



Frozen Strawberry

Need a dessert showstopper that's prepped in 15 minutes? No problem. Hawaiian rolls are the secret ingredient in our stunning take on strawberry shortcake.

Provided by My Food and Family

Categories     Home

Time 4h15m

Yield Makes 16 servings.

Number Of Ingredients 5

2 lb. fresh strawberries, hulled, divided
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup sugar
1 pkg. (12 oz.) Hawaiian sweet rolls
1-1/2 cups thawed COOL WHIP Whipped Topping

Steps:

  • Slice 4 berries; refrigerate until ready to use. Blend remaining berries, sour cream and sugar in blender until smooth. Cut each roll horizontally into 3 layers.
  • Pour 1/4 of berry mixture into medium freezerproof bowl; cover with layer of bread, pressing gently into berry mixture. Repeat both layers until all of bread and berry mixture is used, ending with berry mixture; cover.
  • Freeze 4 hours or until firm. Unmold onto plate just before serving. Frost with COOL WHIP. Top with reserved sliced berries. Serve immediately.

Nutrition Facts : Calories 140, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g

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