HULLY GULLY (FRITO CHILI SALAD)
This stunning and delicious salad was a staple at the Wheat's household. I must give the credit for that. Man, one plate of this stuff is NEVER enough! Form a serving line and let everyone build their own; chatting in "line" is half the fun of this meal.
Provided by A Good Thing
Categories Cheese
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Cook your chili first.
- While the chili is simmering, chop your lettuce, tomatoes, and onion.
- Stir a bit of garlic salt in to the sour cream (it adds flavor and makes it more creamy).
- Grate your cheese if it's not already grated.
- Pop the top on your salsa and serve right from the jar if you wish.
- Place the ingredients in separate bowls in a serving line fashion in this order: plates (big is good), chips, cheese, chili, lettuce, tomatoes, onion, sour cream, and salsa.
- To serve: Chips go on the plate first, then the cheese. When you put the chili on top of that, the cheese will melt. Then the cold stuff on top -- lettuce, tomato, onion, sour cream and salsa.
- I don't need to say, "enjoy" 'cuz I know you will! Kids LOVE this!
Nutrition Facts : Calories 588.9, Fat 37.3, SaturatedFat 20.3, Cholesterol 109.3, Sodium 1850.2, Carbohydrate 39.1, Fiber 13.5, Sugar 8.2, Protein 30.9
FRITO CHILI SALAD
A hundred years ago when I first moved into my own place, I went grocery shopping for the first time. I found 2 add hamburger meals, they were not hamburger helper but like them, one was in a green box and was taco casserole, and another was in a fuchsia box and was enchilada casserole, no clue what brand but I loved them. Didn't...
Provided by Cathy Smith
Categories Salads
Time 1h5m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350. Grease 2 quart casserole. brown meat, then add onion and garlic. Drain. Add tomato sauce, tomato juice, seasonings. Stir in beans. Put meat in a casserole dish, then top with grated cheese and top with fritos. Cover and bake for 40 minutes
- 2. In the meantime make salad out of lettuce, onion, and tomato. Serve frito chili on bed of salad and add grated cheese and serve with salsa and sour cream.
- 3. Note: Notes: I use 2 tablespoons chili powder and 1 teaspoon cumin cause I like that fullness of the earthy flavors. If you would like to add some heat, then a couple of slices of diced jalapeno will do the trick. The kids do not eat salad so I just serve it to them as a casserole. For the adults I have some salad bowls that fit the bill and I put some sald in each one then top with the frito chili salad. I also love tortilla chips so I use those instead of fritos. I also like pinto beans a whole lot better than kidney beans so I use those instead.
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