Best Fresh Corn And Asparagus Salad Recipes

Pasta Salad with Asparagus, Baby Corn, and Fresh Herbs image

Provided by Robin Miller : Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 7

1 pound cooked ziti
1 cup cooked asparagus
1 can baby corn, drained
1/2 cup diced oil-packed sun dried tomatoes
2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh basil
1/2 cup bottled Italian or Caesar dressing

Steps:

Cook pasta according to package directions. Drain and transfer to a large bowl. Add asparagus, corn, sun-dried tomatoes and parsley and toss to combine. Add dressing and toss to coat.

Pasta Salad With Asparagus, Baby Corn, and Fresh Herbs image

Provided by chef 998002

Categories Vegetable

Time 15m

Yield 4 plates, 4 serving(s)

Number Of Ingredients 7

1 lb ziti pasta
1 cup asparagus, cooked
1 (8 ounce) can baby corn, drained
1/2 cup sun-dried tomato packed in oil, diced
2 tablespoons fresh parsley, chopped
2 tablespoons fresh basil, chopped
1/2 cup light Italian dressing

Steps:

Cook pasta according to package directions. Drain and transfer to a large bowl. Add asparagus, corn, sun-dried tomatoes and parsley and toss to combine. Add dressing and toss to coat.

Nutrition Facts : Calories 577.1, Fat 9, SaturatedFat 1.1, Cholesterol 0.3, Sodium 287.5, Carbohydrate 107.1, Fiber 7.5, Sugar 5.9, Protein 18.9

Fresh Corn and Asparagus Salad image

Provided by Janis McRae @JanisinLA

Number Of Ingredients 7

8 - ears corn
1 - red onion
2 - bunches fresh asparagus
DRESSING:
1/2 cup(s) sugar
1 cup(s) red wine vinegar or balsamic vinegar
- salt and pepper to taste

Steps:

Shuck corn, remove silk. Blanch corn for 2 minutes in boiling water. Plunge into ice bath.
Blanch asparagus then plunge into ice bath. Cut into bite size pieces.
Cut corn from cob, scraping corn milk into bowl with corn. Add onion and asparagus. Mix together.
Stir dressing ingredients together and serve over corn mix.