Best French Sodas Blueberry Strawberry Or Raspberry Recipes
FRENCH SODAS (BLUEBERRY, STRAWBERRY OR RASPBERRY)
An Italian soda is a refreshing combination of flavored syrup and sparkling water mixed in a cup of ice. The addition of half-and-half turns an Italian soda into a cremosa/creamosa or French soda. Don't use milk because it will separate. If you've ever purchased either an Italian or French soda, you know how expensive they can be. Make your own!
Provided by gailanng
Categories Beverages
Time 30m
Yield 4-6 approx servings
Number Of Ingredients 7
Steps:
- Boil the sugar and water until it begins to dissolve. Add the berries and simmer for an additional 15-20 minutes. The berries will turn to mush and the liquid will thicken.
- Strain over a bowl keeping the juice and discarding the fruit. Cool completely and refrigerate until ready to use.
- To make a French Soda: Fill a tall glass with crushed ice. Pour over 1/4 part of the berry syrup. Pour over with sparkling water. Add a splash of half-and-half (or to taste). Serve with as straw which is used to gently stir the mixture together.
Nutrition Facts : Calories 225.1, Fat 0.2, Sodium 2.8, Carbohydrate 58, Fiber 1.3, Sugar 55.4, Protein 0.4
SORBET DE FRAISES ET DE FRAMBOISES - STRAWBERRY & RASPBERRY
A refreshing light dessert, serve with light cookies. Originally from "French Cooking - Eileen Reece".
Provided by Derf2440
Categories Frozen Desserts
Time 5h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Hull the fruit, save a dozen whole berries for garnish.
- Liquidize or mash them and pass them through a fine sieve to remove pips.
- Beat in the sugar until dissolved, add water (if using) and strained lemon juice and pour into a freezing container.
- Freeze for 40 minutes.
- Remove and beat with a "silver" or "wooden" spoon and freeze again for 4 hours.
- Serve in tall glasses.
- Garnish with whole berries.
STRAWBERRY, RASPBERRY & BLUEBERRY CRISP
When is it good to get Berry Berry? When it's baked into a yummy fruit crisp with strawberries, blueberries and raspberries.
Provided by My Food and Family
Categories Fruit Desserts
Time 55m
Yield Makes 8 servings.
Number Of Ingredients 11
Steps:
- Mix sugar and 2 Tbsp. of the flour in large bowl. Add berries; toss to coat. Place in 13x9-inch baking dish.
- Mix remaining 1/2 cup flour, crushed grahams, oats, sugar, almonds, cinnamon, butter, oil and water. Sprinkle evenly over berry mixture.
- Bake at 375°F for 35 to 40 minutes or until lightly browned. Cool slightly.
Nutrition Facts : Calories 280, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 4 g
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