Best Four Star Chili Recipes
FOUR-STAR CHILI
This spicy chili features traditional ingredients like ground beef, green peppers and tomatoes, but carrots and white beans, make it deliciously different. Serve it over rice for a hearty meal. - Frank Fenti, New York
Provided by Taste of Home
Categories Lunch
Time 2h
Yield 18 servings (4-1/4 quarts).
Number Of Ingredients 16
Steps:
- In a stockpot, cook the beef, green peppers and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Add the tomatoes, beans, broth, carrot, celery, jalapenos and seasonings; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until thick and bubbly. , Serve with rice, sour cream and cheese.
Nutrition Facts : Calories 106 calories, Fat 4g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 273mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 3g fiber), Protein 9g protein.
FOUR STAR CHILI
My family isn't into spicy foods, so this chili is a nice mild version we enjoy on cold days with some cornbread muffins. I often use Elk burger in place of hamburger. Yummy!
Provided by Tammi Preston
Categories Chili
Time 30m
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients. Simmer for about 15 minutes, till liquids are reduced.
FOUR-STAR CHILI
Meat, salsa and beans team up for a hearty game-day chili and a smart way to keep the home crowd happy. Serve over rice to keep hungry fans cheering.
Provided by My Food and Family
Categories Home
Time 2h
Yield Makes 8 servings, 1 cup each.
Number Of Ingredients 9
Steps:
- Brown meat with onions in dressing in Dutch oven or large deep skillet on medium-high heat 5 min., stirring occasionally. Add peppers; cook 2 to 3 min. or until crisp-tender.
- Add salsa, broth and chili powder; stir. Bring to boil. Cover; simmer on medium-low heat 1 hour or until meat is tender.
- Stir in beans; cook, uncovered, 30 min. Serve over rice.
Nutrition Facts : Calories 380, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 960 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 31 g
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