EXTRAORDINARY CHOCOLATE CHIP COOKIES
Make and share this Extraordinary Chocolate Chip Cookies recipe from Food.com.
Provided by CookingONTheSide
Categories Drop Cookies
Time 1h15m
Yield 6 dozen, 72 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- In large bowl, beat butter, sugars, vanilla and eggs on medium speed or with spoon until light and fluffy.
- Stir in flour, baking soda and salt (dough will be stiff).
- Stir in chocolate chips.
- On ungreased cookie sheet, drop dough by tablespoonfuls or a cookie/ice cream scoop 2 inches apart; flatten slightly.
- Bake 11-13 minutes or until light brown (centers will be soft).
- Cool 1-2 minutes, remove from cookie sheet to cooling rack.
- Note: For nut lovers, stir in 2 cups coarsely chopped nuts with chocolate chips.
Nutrition Facts : Calories 135.1, Fat 6.9, SaturatedFat 4.2, Cholesterol 15.3, Sodium 89.2, Carbohydrate 18.6, Fiber 0.8, Sugar 12.4, Protein 1.3
DEIDRE'S EXTRAORDINARY CHOCOLATE CHIP COOKIES
I cut this recipe out from a "Woman's World" magazine. It is a great recipe that is supposed to be All My Children's Deidre Hall's favourite.
Provided by Pamela
Categories Drop Cookies
Time 25m
Yield 48-60 cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 350°.
- In a large bowl; beat sugars and butter until smooth.
- Beat in oil, milk, vanilla, and egg until combined.
- Add flour, salt, baking soda, and cream of tartar and beat until combined.
- Stir in chocolate chips and nuts.
- Roll into golf ball-sized balls, flatten slightly, and place 2-inches apart on baking sheet.
- Bake 15 minutes or until slightly browned on top.
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