Best Egg Nog French Toast Recipes

Vanilla Spiced Egg Nog French Toast image

Provided by Debbie W

Time 15m

Number Of Ingredients 6

1 loaf of thick cut bread..texas toast.. i get mine stale from the bread store
1 1/2 c southern comfort vanilla spice eggnog..this my fav but you can use another,,just look for a vanilla or spiced one
4 eggs
1/2 tsp vanilla
2 tsp cinnamon
1/2 tsp nutmeg

Steps:

1. Whisk togather eggs, eggnog , vanilla , and spices
2. Dip bread in mixture making sure to coat well. Let all excess drip off and place on a preheated skillet or griddle. Brown both sides.
3. Dust with powdered sugar and serve. You can use syrup or perserves but i like it plain.

Egg Nog French Toast image

Provided by Susan Feliciano @frenchtutor

Categories Eggs

Number Of Ingredients 5

1 - partial loaf stale bread
- (use homemade bread if you have it)
3 - eggs, beaten
1 cup(s) egg nog
- butter for skillet

Steps:

Heat a non-stick or cast iron skillet over medium low heat. Just before adding in the french toast, melt a little butter in it.
Beat together the eggs and egg nog in a shallow bowl. Dip slices of bread in the batter, letting them soak a bit so they absorb the batter.
Cook the bread slices a few minutes on each side in the buttered skillet, adding more butter as necessary to prevent sticking. Serve with powdered sugar or syrup, honey, or jam.
I bake all our bread using sourdough starter, so I have to bake regularly to keep the starter fed. Sometimes this leads to an over-abundance of bread, which I store in the refrigerator. Refrigerating bread makes it get hard rather quickly, so we use it up for French toast fairly often. This time I spied some leftover egg nog from Thanksgiving, and substituted it for the milk or cream in my normal recipe. The flavor was absolutely wonderful!