Best Easy Steamed Sesame Chicken For One Recipes
EASY SESAME CHICKEN RECIPE
Steps:
- Whisk together ingredients for sauce, set aside.
- Heat a oil in a large sauté pan over medium high heat.
- When oil is hot, add the chicken. Sear until browned on one side, then flip and repeat on the second side, until chicken is cooked through, about 5 minutes per side.
- Add sauce, cook for 1-2 minutes, or until sauce has started to thicken and the chicken is coated in sauce.
- Garnish with sesame seeds and green onion, serve.
Nutrition Facts : ServingSize 1 serving, Calories 534 kcal, Carbohydrate 23 g, Protein 29 g, Fat 36 g, SaturatedFat 8 g, Cholesterol 167 mg, Sodium 730 mg, Fiber 1 g, Sugar 18 g
EASY STEAM CHICKEN
This steamed chicken is very delicious, and is popular in Southeast Asian countries... normally served with chicken rice. We love it so much. It is very easy to make.
Provided by HANNAKRISTINA
Categories World Cuisine Recipes Asian
Time 1h15m
Yield 2
Number Of Ingredients 8
Steps:
- Place chicken and salt in a bowl. Evenly rub salt into chicken. Refrigerate 30 minutes.
- Rinse chicken and place in a pot fitted with a steamer basket over water. Bring water to a boil, and steam chicken until juices run clear, about 30 minutes.
- Heat vegetable oil in a skillet over medium heat. Stir in onion and cook until tender. Mix in garlic, and cook about 1 minute. Stir in soy sauce and sesame oil, and remove from heat. Scoop over the chicken to serve. Garnish with cilantro.
Nutrition Facts : Calories 408.1 calories, Carbohydrate 9.6 g, Cholesterol 60.8 mg, Fat 29.7 g, Fiber 1.4 g, Protein 25.8 g, SaturatedFat 4.8 g, Sodium 1381.6 mg, Sugar 3.1 g
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