Best Easy Pleasing Extra Lean Meatloaf Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HEALTHIER EASY MEATLOAF



Healthier Easy Meatloaf image

This no-fail recipe for meatloaf doesn't take long to make and is healthier with lean ground beef, low-fat milk, whole wheat bread crumbs, some fresh parsley, and carrot.

Provided by MakeItHealthy

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h10m

Yield 8

Number Of Ingredients 11

1 ½ pounds lean ground beef
1 egg
1 onion, chopped
1 cup low-fat (1%) milk
1 cup whole wheat bread crumbs
½ cup chopped fresh parsley
1 large carrot, grated
salt and ground black pepper to taste
1 tablespoon brown sugar
2 tablespoons prepared mustard
⅓ cup ketchup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
  • Combine beef, egg, onion, milk, bread crumbs, parsley, and carrot in a large bowl. Season with salt and black pepper. Place beef mixture in loaf pan.
  • Stir together brown sugar, mustard, and ketchup in a small bowl. Pour over meatloaf.
  • Bake in preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 269.9 calories, Carbohydrate 18.4 g, Cholesterol 82.8 mg, Fat 12.4 g, Fiber 1.6 g, Protein 21.2 g, SaturatedFat 4.8 g, Sodium 284.8 mg, Sugar 9.8 g

EASY PLEASING MEATLOAF



Easy Pleasing Meatloaf image

See how to make an easy meatloaf with our Easy Pleasing Meatloaf recipe video! Get tips on BBQ glazing and more in our Easy Pleasing Meatloaf video.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 8 servings

Number Of Ingredients 5

2 lb. lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup water
2 eggs, beaten
1/2 cup KRAFT Original Barbecue Sauce, divided

Steps:

  • Heat oven to 375°F.
  • Mix meat, stuffing mix, water, eggs and 1/4 cup barbecue sauce just until blended.
  • Shape into loaf in 13x9-inch baking dish sprayed with cooking spray.
  • Top with remaining barbecue sauce. Bake 1 hour or until done (160ºF).

Nutrition Facts : Calories 330, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 125 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 0.6357 g, Sugar 0 g, Protein 29 g

EASY MEATLOAF



Easy Meatloaf image

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Provided by Janet Caldwell

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Yield 8

Number Of Ingredients 9

1 ½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
⅓ cup ketchup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
  • In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
  • Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 372.1 calories, Carbohydrate 18.5 g, Cholesterol 98 mg, Fat 24.7 g, Fiber 1 g, Protein 18.2 g, SaturatedFat 9.9 g, Sodium 334.6 mg, Sugar 8.5 g

EASY PLEASING MEATLOAVES



Easy Pleasing Meatloaves image

Even beginners will find these meatloaves easy to make. Bonus: smaller loaves cut the oven time to just 40 minutes.

Provided by My Food and Family

Categories     Recipes

Time 40m

Yield Makes 8 servings, one half meat loaf each.

Number Of Ingredients 5

2 lb. ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork
1 cup water
2 eggs, lightly beaten
1/2 cup KRAFT Original Barbecue Sauce, divided

Steps:

  • Preheat oven to 400°F. Mix meat, stuffing mix, water, eggs and 1/4 cup of the barbecue sauce.
  • Shape meat mixture into four oval loaves. Place, side-by-side, in foil-lined shallow baking pan. Top with the remaining 1/4 cup barbecue sauce.
  • Bake 30 min. or until cooked through (160°F). Cut each meatloaf in half to serve.

Nutrition Facts : Calories 320, Fat 15 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 120 mg, Sodium 620 mg, Carbohydrate 21 g, Fiber 1 g, Sugar 6 g, Protein 24 g

EASY PLEASING MEATLOAF



Easy Pleasing Meatloaf image

Soo easy and yet soo good!

Provided by Mandy Holmes

Categories     Meatloafs

Time 1h10m

Number Of Ingredients 5

2 lb lean ground beef or turkey
6 oz stove top (flavor of your choice)
1 c water
2 eggs, beaten
1/2 c bbq sauce or ketchup

Steps:

  • 1. Preheat oven to 375 degrees
  • 2. Mix all ingredients and shape into an oval loaf in baking dish; brush the top w/ additional sauce if you wish. Bake 1 hr or until meat tests done

EASY PLEASING MEATLOAF



Easy Pleasing Meatloaf image

Make and share this Easy Pleasing Meatloaf recipe from Food.com.

Provided by collins4

Categories     Meat

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 5

2 lbs lean ground beef
1 (6 ounce) package chicken flavor stuffing mix
1 cup water
2 eggs, beaten
1/2 cup barbecue sauce, divided

Steps:

  • Preheat oven to 375.
  • Mix all ingredients except 1/4 cup of barbecue sauce.
  • Shape meat mixture into oval loaf in 13x9 inch baking dish.
  • top with remaining barbecue sauce.
  • Bake 1 hr or until cooked through.

EASY PLEASING MEATLOAVES



Easy Pleasing Meatloaves image

This is a Kraft recipe, I think it came with the coupons one Sunday...as a lot of my recipes did before I found Zaar! These are nice and easy little meatloaves...I've even frozen one for later, or used it for meatloaf sandwiches the next day.

Provided by Troop Angel

Categories     Meat

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 5

2 lbs ground beef
1 (6 ounce) package seasoned stuffing mix, any variety
1 cup water
2 eggs, beaten
1/2 cup barbecue sauce, divided

Steps:

  • Mix all ingredients except 1/4 c barbeque sauce.
  • Shape meat mixture into 2 oval loaves, side by side, in a 13x9 baking dish.
  • Top with remaining 1/4 c barbeque sauce.
  • Bake at 375* F for 35 minutes or until center is no longer pink.
  • Serve with a salad and mashed potatoes for a delicious meal!

Nutrition Facts : Calories 474.6, Fat 25.7, SaturatedFat 9.7, Cholesterol 173.6, Sodium 744.5, Carbohydrate 24.4, Fiber 1.2, Sugar 3.3, Protein 33.7

BASIC LEAN MEAT LOAF



Basic Lean Meat Loaf image

Provided by Florence Fabricant

Categories     dinner, weekday, main course

Time 1h45m

Yield 4 servings

Number Of Ingredients 11

1 1/3 cups finely chopped onion
4 large cloves garlic, minced
1 cup, packed, fine fresh white or whole wheat bread crumbs
1 1/2 pounds ground lean beef
White of 1 egg, beaten
1 teaspoon finely minced fresh thyme
1/2 teaspoon finely minced fresh sage
1 1/2 tablespoons balsamic vinegar
1 tablespoon tomato paste
Salt and freshly ground black pepper to taste
Basic lean tomato sauce (optional), or ketchup

Steps:

  • Preheat oven to 375 degrees.
  • Heat a nonstick skillet, add onion and cook over low heat, stirring, about five minutes, until the onion starts to soften. Add garlic, stir, and cook over low heat 10 to 15 minutes longer, until onion and garlic start to brown. Remove from heat.
  • While the onion and garlic are cooking, put the bread crumbs in a bowl, moisten with half a cup of water and allow to soak.
  • Put the ground beef in a mixing bowl, the bowl of an electric mixer or a food processor. Add the egg white, cooked onion and garlic, thyme, sage, vinegar, tomato paste, salt and pepper. Squeeze out be bread crumbs and add them. Mix all the ingredients until they are very well blended by hand, with an electric beater or in a food processor.
  • Pack the mixture into a loaf pan 8 by 4 by 2 inches. Put in the oven and bake an hour and 15 minutes.
  • Remove from the oven and pour all the liquid in the pan into a bowl. Skim off all the fat. Use the remaining juices as a light sauce for the meat loaf or add them to the tomato sauce. Serve with tomato sauce if desired, or prepared ketchup.

Nutrition Facts : @context http, Calories 374, UnsaturatedFat 6 grams, Carbohydrate 29 grams, Fat 9 grams, Fiber 3 grams, Protein 43 grams, SaturatedFat 4 grams, Sodium 645 milligrams, Sugar 5 grams, TransFat 0 grams

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #healthy     #5-ingredients-or-less     #main-dish     #beef     #american     #canadian     #oven     #easy     #beginner-cook     #heirloom-historical     #holiday-event     #dietary     #one-dish-meal     #comfort-food     #oamc-freezer-make-ahead     #high-protein     #low-carb     #ground-beef     #high-in-something     #low-in-something     #meat     #taste-mood     #equipment     #number-of-servings     #4-hours-or-less

Related Topics