Best Easy Grilled Chicken A1 Recipes

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GRILLED CHICKEN BREAST RECIPE (JUICY)



Grilled Chicken Breast Recipe (Juicy) image

This simple grilled chicken breast recipe is seriously the best you will try! Coated in spices, it's so perfectly juicy and charred. Get all my top tips and learn how to grill the most amazing chicken!

Provided by Becky Hardin

Categories     Main Course

Time 20m

Number Of Ingredients 10

1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
2 tablespoons olive oil
2 pounds boneless (skinless chicken breasts)
Fresh lime juice
Chopped fresh cilantro

Steps:

  • Heat the grill to medium-high heat.
  • Combine the salt, pepper, cumin, chili powder, onion powder, and garlic powder in a small dish. Drizzle the olive oil and rub the seasoning over the chicken breasts, coating them entirely.
  • Once heated, place the chicken on the grill and cook for about 15 minutes total, flipping halfway through. Before serving, squeeze fresh lime juice over the chicken and finish with a sprinkle of chopped cilantro.

Nutrition Facts : Calories 337 kcal, Carbohydrate 1 g, Protein 44 g, Fat 16 g, SaturatedFat 3 g, Cholesterol 215 mg, Sodium 502 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

KICK IT UP GRILLED CHICKEN #A1



Kick It up Grilled Chicken #A1 image

Make and share this Kick It up Grilled Chicken #A1 recipe from Food.com.

Provided by AtHomeCreative

Categories     Sauces

Time 1h49m

Yield 6 serving(s)

Number Of Ingredients 6

1 lb chicken thigh
1 lb chicken leg
1/2 cup mayonnaise
3 tablespoons A.1. Original Sauce
1 tablespoon prepared mustard
1 teaspoon seasoning salt

Steps:

  • Combine Mayo, A1 Sauce, Prepared mustard and seasoned salt in a large bowl.
  • Add chicken, make sure the chicken is covered in the sauce.
  • Place marinated chicken in the fridge for at least one hour.
  • Heat grill to 325.
  • Place your chicken thighs on the grill.
  • Close the grill.
  • For optimal grilling make sure not to open the grill to much.
  • After 20 minutes flip the chicken let it cook for a additional 20.
  • minutes again only checking on it sparingly.
  • If you need to check a piece to make sure it is fully cooked on the inside as eating a grilled raw inches.
  • middle chicken will make you sick. And always make sure that the piece of chicken that is checked was.
  • a piece from the outer edges not the middle as the grill heat (in some cases) likes to neglect the.
  • food from the outer edges.
  • Enjoy with a fresh Spinach, tomato and avocado salad!

EASY GRILLED CHICKEN #A1



Easy Grilled Chicken #A1 image

Make and share this Easy Grilled Chicken #A1 recipe from Food.com.

Provided by simmonsgottlieb_127

Categories     Sauces

Time 55m

Yield 4 serving(s)

Number Of Ingredients 5

4 chicken thighs
2 cups tomatoes
2 tablespoons brown sugar
2 tablespoons A.1. Original Sauce
salt and pepper

Steps:

  • In a blender combine tomato, brown sugar, A.1. Original Sauce, salt and pepper, puree.
  • In a large bag pour in tomato mixture from the blender and add the chicken thighs. Marinate up to 4 hours.
  • Grill on medium heat each side of the chicken about 20 minutes.
  • put the remainder of the tomato mixture in a sauce pan and reduce for 10 minutes on medium heat. Pour over finished chicken.
  • Wonderful with any steamed vegetable and or starch.

Nutrition Facts : Calories 240.8, Fat 14.5, SaturatedFat 4, Cholesterol 79, Sodium 77.9, Carbohydrate 10.3, Fiber 1.1, Sugar 9.1, Protein 17

EASY GRILLED CHICKEN



Easy Grilled Chicken image

Don't have a lot of time to prepare dinner? Try this recipe for a time saver.

Provided by Rachel

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 20m

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves
1 cup fat free Italian-style dressing
1 green bell pepper
1 red bell pepper
1 zucchini

Steps:

  • Place washed chicken breasts in large sealable bag. Add 1 cup fat-free Italian dressing and close. Let marinate for 5 to 10 minutes.
  • Cut up peppers into big chunks, and zucchini into big slices. Put into another sealable bag. Coat with leftover dressing.
  • Grill chicken and veggies over medium heat.

Nutrition Facts : Calories 247.5 calories, Carbohydrate 27.4 g, Cholesterol 67.2 mg, Fat 3 g, Fiber 3.5 g, Protein 25.6 g, SaturatedFat 0.8 g, Sodium 686.5 mg, Sugar 10.3 g

ERIC'S EASY GRILLED CHICKEN



Eric's Easy Grilled Chicken image

I love my brother's grilled chicken and for years, he would never give up the recipe. I finally whined him to death so here it is. I don't think he wanted me to know how easy it is to make. Marinates overnight.

Provided by ratherbeswimmin

Categories     Chicken

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 4

1/2 cup Italian dressing
1/2 cup teriyaki sauce
2 cloves minced garlic
4 -6 boneless skinless chicken breast halves

Steps:

  • In a bowl, add the Italian dressing, teriyaki sauce and minced garlic; stir to combine.
  • Add the chicken breast halves; cover and marinate in the refrigerator overnight.
  • Grill over hot coals for approximately 10 minutes on each side or until juices run clear.

EASY GRILLED CHICKEN



Easy Grilled Chicken image

Make and share this Easy Grilled Chicken recipe from Food.com.

Provided by mysonshine

Categories     Chicken Breast

Time 10m

Yield 2-4 serving(s)

Number Of Ingredients 3

2 -4 boneless skinless chicken breasts
1/2 cup Heinz 57 steak sauce
1/2 cup Italian dressing (or use more, if you like!)

Steps:

  • Combine the Heinz 57 sauce and Italian dressing.
  • Pour over the chicken breasts, scoring the chicken before grilling (You can also marinate overnight.) Enjoy!

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