FAST AND EASY FRENCH ONION DIP
Potato chips are extra yummy after an encounter with this creamy onion dip.
Provided by sal
Categories Appetizers and Snacks Snacks Kids Quick and Easy
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together nonfat sour cream, fat-free mayonnaise, green onion, dry onion soup mix, dry minced onion, salt and pepper. Chill until serving.
Nutrition Facts : Calories 29.9 calories, Carbohydrate 6 g, Cholesterol 3.3 mg, Fiber 0.1 g, Protein 0.8 g, Sodium 233.8 mg, Sugar 2.4 g
EASY FAT FREE FRENCH ONION DIP
An easy fat free dip that is made of things we always have on hand. This does need an hour to chill which is not included in the prep or cook time.
Provided by Debbwl
Categories < 15 Mins
Time 5m
Yield 1/2 cup
Number Of Ingredients 4
Steps:
- Mix all ingredients together, cover and chill for at least an hour or more before serving.
EASY FRENCH ONION DIP
I needed a dip and since most onion soup mixes have MSG (to which my husband is allergic) I came up with this dip using ingredients on hand. Garnish with finely chopped green onion tops or chives, if desired.
Provided by DeeC
Categories Dips and Spreads
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Combine water, dried onion, and bouillon in a microwave-safe bowl. Microwave on high for 30 seconds.
- Add sour cream, parsley, Worcestershire sauce, salt, and pepper and mix until well combined. Cover and chill in the refrigerator for at least 1 hour before serving.
Nutrition Facts : Calories 64.9 calories, Carbohydrate 2.1 g, Cholesterol 12.5 mg, Fat 6 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 3.7 g, Sodium 125.3 mg, Sugar 0.5 g
FAST AND EASY FRENCH ONION DIP
Steps:
- In a medium bowl, stir together sour cream, mayonnaise, green onion, dry onion soup mix, dry minced onion, salt and pepper. Chill until served.
THIS IS THE BEST HOMEMADE FRENCH ONION DIP RECIPE AND SO EASY TO MAKE!
Skip the store-bought stuff and make your own French Onion Dip! Not only can you pronounce the ingredients, it tastes better! MUCH BETTER!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Add butter to the inner pot and turn the sear/sauté on high. While the butter melts, cut your onion into thin slices. I cut the slices in half, so they are about 2" in length.
- Add the onions and the salt to the inner pot with the melted butter and continue to sauté until they just start to brown. This takes about 5 minutes.
- When the onions just start to brown, put the Tendercrisp lid down and AirCrisp on 390° F for 5 minutes. The onions should be nice and brown and caramelized.
- Chop up the green onions, both the green and the white part.
- Add the sour cream, onion powder. Stir to combine. Add the green onions & cream cheese. Stir to combine and break up cream cheese.
- Put the pressure lid on and turn the valve to vent. Select the slow cook function on high. The default setting is 4 hours, but you only need to cook for 1 hour. This will melt the cream cheese and allow all the flavors to combine and develop in the dip.
- You can serve this dip warm or put it in the fridge to chill.
- Enjoy!
EASY FRENCH ONION DIP
Make and share this Easy French Onion Dip recipe from Food.com.
Provided by vannesakelly
Categories Australian
Time 5m
Yield 6-10 serving(s)
Number Of Ingredients 3
Steps:
- Place everything into a bowl and combine.
- Serve cold.
Nutrition Facts : Calories 246.1, Fat 24.1, SaturatedFat 15, Cholesterol 50.6, Sodium 61, Carbohydrate 4.9, Sugar 0.2, Protein 3.6
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