Best Easy Egg Strata Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY EGG STRATA



Easy Egg Strata image

Serve this Easy Egg Strata at the next brunch you host. This simple and scrumptious Easy Egg Strata is full of all the cheesy deliciousness you love.

Provided by My Food and Family

Categories     Bread

Time 3h55m

Yield Makes 8 servings.

Number Of Ingredients 7

4 eggs
2 cups milk
2 Tbsp. butter or margarine, melted
1 tsp. HEINZ Yellow Mustard
1 tsp. paprika
6 slices country white bread
1 pkg. (8 oz.) KRAFT Shredded Mild Cheddar Cheese

Steps:

  • Preheat oven to 325°F. Beat eggs, milk, butter, mustard, paprika and salt in large bowl with wire whisk until well blended. Add bread and cheese; mix well. Pour into lightly greased 12x8-inch baking dish; cover.
  • Refrigerate several hours or overnight.
  • Bake 45 minutes or until knife inserted in center comes out clean.

Nutrition Facts : Calories 300, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 130 mg, Sodium 370 mg, Carbohydrate 21 g, Fiber 2 g, Sugar 5 g, Protein 14 g

EASY BAKED EGG STRATA RECIPE



Easy Baked Egg Strata Recipe image

Look no further for an easy-to-make egg strata recipe! This Easy Baked Egg Strata Recipe is cheesy, delicious and adds some spinach to everyone's plates.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 1h10m

Yield 6 servings

Number Of Ingredients 7

1 small onion, chopped
1/2 cup chopped red peppers
4 cups tightly packed torn fresh spinach
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
2 Tbsp. chopped fresh parsley
6 eggs, beaten
3/4 cup KRAFT Shredded Mozzarella Cheese

Steps:

  • Heat oven to 375°F.
  • Cook onions and peppers in large skillet sprayed with cooking spray on medium heat 5 min. or until crisp-tender, stirring frequently. Remove from heat. Add spinach; mix lightly.
  • Prepare stuffing as directed on package. Add to spinach mixture along with the parsley and eggs; mix lightly.
  • Spoon into 8-inch square pan sprayed with cooking spray; top with cheese.
  • Bake 35 min. or until knife inserted in center comes out clean. Let stand 5 to 10 min. before cutting to serve.

Nutrition Facts : Calories 310, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 200 mg, Sodium 770 mg, Carbohydrate 29 g, Fiber 5 g, Sugar 4 g, Protein 21 g

Related Topics