EASY CROCK POT COUNTRY RIBS
I make this often, especially on Sunday "golf days." When my boyfriend comes home from 18 holes, he's happy to sit down to these ribs, baked beans, corn on the cob and boiled new potatoes tossed with butter and parsley.
Provided by Lisa1
Categories Pork
Time 3h40m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 450 degrees.
- Spray a baking pan with cooking spray. Add ribs.
- Bake to brown apx. 25 - 30 minute.
- Add water to crock pot.
- Place ribs in pot. Cover with 1 to 1 ½ cups BBQ sauce.
- Cook on High apx 3 hours (Add more BBQ sauce after 2 hours if necessary.).
Nutrition Facts : Calories 781, Fat 48.1, SaturatedFat 15.6, Cholesterol 156.5, Sodium 2678.7, Carbohydrate 40, Fiber 3.8, Sugar 12.2, Protein 44.2
EASY CROCK POT COUNTRY STYLE PORK RIBS
Easy Crock Pot Country Style Pork Shoulder Ribs. #slowcooker #crockpot #pork #ribs #meal #ohmrstucker
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Line the pork ribs on a pan.
- Sprinkle the pork ribs with rub, and RUB! This isn't an exact science, so if some spots are bare, meh, no biggie.
- Layer in slow cooker. Nothing else needed.
- Set time for either low or high, depending on your needs.
- You can do 6-hours on low and then another 1.5-hours on high. with no additional liquid.
- You can do 10-hours on low, also.
- Finish the ribs in the oven, under the broiler for just a few minutes to get the tops a bit crispy.
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