EASY AND DELICIOUS SHRIMP CHIP DIP
My mom has been making this yummy dip for as long as I can remember. Now we eat it whenever we go on vacations to the beach together. The hardest part of this recipe is finding the Cream of Shrimp soup, although we're lucky, and our grocery store seems to have it most of the time!
Provided by Melissa Varady
Categories Dips
Time 5m
Number Of Ingredients 2
Steps:
- 1. Open both ingredients and combine them in a blender.
- 2. Pour into a bowl and enjoy with potato chips.
- 3. Cover tightly and store leftovers in the refrigerator. This dip does not get better with age, but it does keep for about 3 days.
EASY AND TASTY TORTILLA CHIP DIP
This is a recipe I got from my Mother in law who got it from a friend. It is really easy and wonderful. Usually I will double this recipe.
Provided by Rev. Colt
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef in large pan,.
- Drain off grease,.
- Add Velveeta cut in chunks,.
- Add chili,.
- Add salsa,.
- Stir regularly on medium heat in covered pan until cheese is melted and all items are completely mixed together,.
- Allow to simmer for ten minutes or longer,.
- Serve hot with tortilla chips.
Nutrition Facts : Calories 460.6, Fat 31.2, SaturatedFat 16.3, Cholesterol 121.1, Sodium 1602, Carbohydrate 14, Fiber 0.8, Sugar 7.8, Protein 30.5
FAST AND EASY CHIP DIP
My friend makes this dip recipe all the time. It is an easy addition to any party. Quick and easy--what more can you ask for in a recipe?
Provided by middy24
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 5m
Yield 16
Number Of Ingredients 3
Steps:
- Combine the sour cream, mayonnaise, and ranch dressing mix in a large bowl. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 269.1 calories, Carbohydrate 3 g, Cholesterol 23.3 mg, Fat 28.5 g, Protein 1.2 g, SaturatedFat 7.1 g, Sodium 298.9 mg, Sugar 0.4 g
EASY CHIP DIP
This quick recipe uses only 3 ingredients to make a flavorful dip that's perfect for nachos or potato chips.
Provided by iheartnitz
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 20m
Yield 16
Number Of Ingredients 3
Steps:
- Mix together the sour cream, salsa, and the soup mix in a small bowl. Cover and chill in refrigerator at least 15 minutes.
Nutrition Facts : Calories 35.5 calories, Carbohydrate 2.7 g, Cholesterol 6.6 mg, Fat 2.5 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 150.3 mg, Sugar 0.4 g
FAST AND EASY CHIP DIP
My friend makes this dip all the time. It is an easy addition to any party. Quick and easy to make with just 3 ingredients---what more can you ask for in a recipe?
Provided by middy24
Categories < 15 Mins
Time 5m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a large bowl. Cover and refrigerate until ready to serve. Great with chips, crackers, buffalo wings, etc.
Nutrition Facts : Calories 57.7, Fat 5.9, SaturatedFat 3.4, Cholesterol 15.6, Sodium 23.9, Carbohydrate 0.9, Sugar 1.1, Protein 0.6
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