Best Drumstick Ice Cream Dessert Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DRUMSTICK ICE CREAM DESSERT



Drumstick Ice Cream Dessert image

Make and share this Drumstick Ice Cream Dessert recipe from Food.com.

Provided by CrystalB

Categories     Frozen Desserts

Time 6h20m

Yield 24 squares

Number Of Ingredients 9

1 1/2 cups graham wafers
1/2 cup peanuts, chopped
1/4 cup butter, melted
1 (8 ounce) package cream cheese
1/2 cup white sugar
1/2 cup peanut butter
1 (1 liter) container Cool Whip
2 tablespoons milk
2 teaspoons vanilla

Steps:

  • Combine base ingredients and press into 9x13 inch pan, reserving 1/4 cup for top.
  • Blend together cream cheese, sugar, peanut butter, Cool Whip, vanilla and milk until smooth.
  • Spread over base.
  • Drizzle with chocolate syrup and swirl with knife for marble effect.
  • Sprinkle with reserved crumbs.
  • Freeze for at least 6 hours.
  • Remove from freezer 10 minutes before serving.

Nutrition Facts : Calories 181, Fat 13.3, SaturatedFat 7, Cholesterol 15.7, Sodium 102.5, Carbohydrate 13.2, Fiber 0.7, Sugar 9.5, Protein 3.4

DRUMSTICK DESSERT



Drumstick Dessert image

Make and share this Drumstick Dessert recipe from Food.com.

Provided by Tweety Grams

Categories     Frozen Desserts

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 1/2 cups crushed graham wafers
1/2 cup crushed peanuts
1/4 cup melted butter
2 tablespoons peanut butter
8 ounces cream cheese
1/2 cup white sugar
1/2 cup peanut butter
1 teaspoon vanilla
3 eggs
1 (16 ounce) container Cool Whip
8 teaspoons chocolate syrup or 8 teaspoons fudge sundae sauce

Steps:

  • Mix first 4 ingredients and press into a 9x13 pan (Save a few crumbs for top).
  • Cream next 3 ingredients together.
  • Add vanilla, the eggs, and cool whip.
  • Spread filling into crust.
  • Dribble on sauce and marbilize with a knife.
  • Sprinkle remaining crumbs on top.
  • Freeze.
  • Thaw before eating.
  • (1 1/2 hrs).

DRUMSTICK CAKE DESSERT



Drumstick Cake Dessert image

I don't recall where I found this recipe butOMG-this is a dessert to die for!! Very rich but oh so goood!!!! Prep time about 2-1/2 hours. This includes chilling time.

Provided by Anita Harris

Categories     Dessert

Yield 10-12 serving(s)

Number Of Ingredients 12

2 cups vanilla cookies, crumbled
3/4 cup peanuts, crushed
1/2 cup butter, melted (not margarine)
1 (1 ounce) package cream cheese, softened
1/2 cup peanut butter
1 cup powdered sugar
2 cups Cool Whip, thawed
3 cups milk
2 boxes instant chocolate pudding mix
2 cups Cool Whip, thawed
2 milk chocolate candy bars, chopped fine
1/2 cup peanuts, crushed

Steps:

  • 1st LAYER: Mix together ingredients and press into the bottom of a 13x9 dish.
  • 2nd LAYER: Mix together ingredients and spread on top of 1st layer.
  • Chill in fridge for 30 minutes.
  • 3rd LAYER: Mix together ingredients and spread on top of 2nd layer.
  • Chill 30 minutes.
  • 4th LAYER: Top 3rd layer with Cool Whip.
  • Mix together the chopped milk chocolate and peanuts and sprinkle over top of cool whip.
  • chill at least 30 minutes.

DRUMSTICK DESSERT



Drumstick Dessert image

I got this recipe from a good friend of mine on facebook! I made it and everyone wanted the recipe...Warning though, if you are a religious person you might not want to go any further with this recipe because it is absolutely SINFUL!!!

Provided by Debbie Latour

Categories     Other Desserts

Time 20m

Number Of Ingredients 9

2 c graham cracker crumbs
1/2 c butter or margarine
8 oz cream cheese
1/2 c granulated sugar
1/2 c peanut butter
2 tsp vanilla
4 eggs
1 large container of cool whip,thawed
1 bottle butterscoth or hot chocolat fudge

Steps:

  • 1. Mix wafer crumbs and butter and pat into 9 X 13 pan.
  • 2. In a large bowl blend together cream cheese, sugar, peanut butter and vanilla. Beat in eggs one at a time.
  • 3. Fold in thawed cool whip, spread mixture evenly over crumbs, one bottle of butterscotch or hot fudge chocolate poured over top. Place Drumstick dessert dish in freezer.
  • 4. Once frozen, sprinkle crushed peanuts as a final touch and put back into freezer. This recipe is DELICIOUS!!! NO cooking and ready to eat right from freezer." ================================

Related Topics