Best Double Chocolate Dream Cookie Recipes

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DOUBLE CHOCOLATE DREAM COOKIES



Double Chocolate Dream Cookies image

Chocolate cookies that will make chocolate lovers melt.

Provided by Land O'Lakes

Categories     Drop     Cookie     Dessert     Cookie     Dessert

Yield 54 cookies

Number Of Ingredients 10

2 1/4 cups all-purpose flour
1/2 cup unsweetened cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup firmly packed brown sugar
1 cup Land O Lakes® Butter softened
3/4 cup sugar
1 teaspoon vanilla
2 large Land O Lakes® Eggs
1 (12-ounce) package (2 cups) semi-sweet chocolate chips

Steps:

  • Heat oven to 375°F.
  • Combine flour, cocoa, baking soda and salt in small bowl. Set aside.
  • Combine brown sugar, butter, sugar and vanilla in large bowl. Beat at high speed, scraping bowl often, until creamy. Add eggs; beat until light and fluffy. Add flour mixture gradually, beating at low speed after each addition, until well mixed. Stir in morsels.
  • Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8-10 minutes or until cookies are puffed. Cool 2 minutes on cookie sheet; remove to cooling rack. Cool completely.

Nutrition Facts : Calories 110 calories, Fat 6 grams, SaturatedFat grams, Transfat grams, Cholesterol 15 milligrams, Sodium 85 milligrams, Carbohydrate 15 grams, Fiber 0 grams, Sugar grams, Protein 1 grams

DOUBLE CHOCOLATE DREAM COOKIES



Double Chocolate Dream Cookies image

Make and share this Double Chocolate Dream Cookies recipe from Food.com.

Provided by Chicagopm

Categories     Dessert

Time 25m

Yield 54 cookies

Number Of Ingredients 10

2 1/4 cups all-purpose flour
1/2 cup baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter or 1 cup margarine, softened
1 cup packed brown sugar
3/4 cup granulated sugar
1 teaspoon vanilla extract
2 large eggs
2 cups semi-sweet chocolate chips (12 ounces)

Steps:

  • Preheat oven to 375°.
  • Combine flour, cocoa, baking soda and salt in a small bowl.
  • Beat butter, brown sugar, granulated sugar and vanilla extract in until creamy.
  • Beat in eggs for about 2 minutes until light and fluffy.
  • gradually beat in flour mixture.
  • Stir in morsels.
  • Drop by rounded tablespoon onto ungreased baking sheets.
  • Bake for 8-10 minutes or until cookies are puffed.
  • Cool on cookie sheets for 2 minutes.
  • Remove to wire racks to cool completely.

DOUBLE CHOCOLATE CHIP COOKIES



Double Chocolate Chip Cookies image

This double chocolate chip cookie recipe is an altered version of a recipe from an old cookbook that took 10 years for me to perfect! I have been told to sell these cookies, they are very, very, very, very good!

Provided by ORBAMINK

Categories     Double Chocolate Chip Cookies

Time 25m

Yield 40

Number Of Ingredients 10

1 cup margarine, softened
1 cup white sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
⅓ cup unsweetened cocoa powder
3 cups semisweet chocolate chips

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a medium bowl, cream together the margarine, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Sift in the flour, baking soda, salt, and cocoa powder; mix well. Stir in the chocolate chips. Roll tablespoonfuls of cookie dough into balls and place them 1 inch apart onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 161.8 calories, Carbohydrate 21.7 g, Cholesterol 9.3 mg, Fat 8.7 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.2 g, Sodium 148.4 mg, Sugar 15.5 g

DOUBLE CHOCOLATE COOKIES



Double Chocolate Cookies image

When I make these yummy treats with my young grandson, Ben, I use an extra-big mixing bowl to prevent the flour and other ingredients from flying all over. He seems to enjoy making the cookies almost as much as eating them!-Chantal Cornwall, Prince Rupert, British Columbia

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 9 dozen.

Number Of Ingredients 9

1-1/4 cups butter, softened
2 cups sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
3/4 cup baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
2 cups semisweet chocolate chips

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips., Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 8-10 minutes or until set. Cool for 2 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 119 calories, Fat 6g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 91mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.

DOUBLE CHOCOLATE DREAM COOKIES



Double Chocolate Dream Cookies image

Great for a chocolate craving

Provided by Laura Harrison

Categories     Cookies

Number Of Ingredients 9

2 1/4 c flour
1/2 c baking cocoa
1 tsp baking soda
1/2 tsp salt
1 c softened butter
1 c packed brown sugar
1 tsp vanilla
2 large eggs
2 c chocolate chips

Steps:

  • 1. Combine dry ingredients
  • 2. Beat butter, sugars and vanilla in mixing bowl until creamy
  • 3. Beat in eggs until light and fluffy
  • 4. Gradually beat in flour mixture
  • 5. Stir in chocolate chips
  • 6. Drop by rounded tablespoons onto an ungreased baking sheet
  • 7. Bake at 375 for 8-10 minutes
  • 8. Let stand 2 minutes before moving to a wire rack

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