Best Divine Chicken Casserole Recipes

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DIVINE CHICKEN CASSEROLE



Divine Chicken Casserole image

This casserole is simply delicious! I got this recipe from a cookbook made of recipes from museum employees in a small town near me. The first time I made it I was sold and it's good enough to serve to company! Add a simple side salad or veggie and some rolls and you've got a winner meal to serve. Hope you try it!

Provided by Carrie R.

Categories     Casseroles

Time 1h

Number Of Ingredients 9

1/4 c butter
1/4 c flour
1 c chicken broth
3 c cooked, chopped chicken or turkey
1 can(s) cream of mushroom or chicken soup
3 c more of less, cooked yellow rice
1 c sliced fresh mushrooms
1 small jar diced pimento, drained
1 medium onion, diced

Steps:

  • 1. Make sauce with butter, flour and chicken broth (like you would make a white sauce.) Let it thicken and remove from heat.
  • 2. Stir in soup, rice, mushrooms, pimento and onion, add chicken or turkey.
  • 3. Pour into a lightly buttered 2 quart casserole and bake at 350 for 30 minutes. Hope you enjoy!

DIVINE CHICKEN CASSEROLE



Divine Chicken Casserole image

Great comfort food. Simple and delicious.Serve this cozy dish with a vegetable for a memorable meal.

Provided by Patricia Hanson @wepay2

Categories     Chicken

Number Of Ingredients 10

3 cup(s) chopped cooked chicken
2 cup(s) chopped celery
1 cup(s) shredded cheddar cheese
1 cup(s) sour cream
1 cup(s) mayonnaise
1 can(s) 4-oz waterchestnuts drained and chopped
1 jar(s) small chopped pimento
1 can(s) cream of chicken soup
1/2 cup(s) slivered almonds
1 can(s) 6 0z french fried onions

Steps:

  • Preheat oven to 350 degrees.Coat a 9X13- inch baking dish with cooking spray
  • In a large bowl, stir together chicken celery, cheese, sour cream, mayo, water chestnuts, soup pimentos and almonds. Spoon into prepared baking dish.
  • Bake uncovered for 30 minutes. Sprinkle onion rings evenly over top and bake 5 more minutes or until bubbly around edges

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