Best Deconstructed Cabbage Roll Casserole Recipes
DECONSTRUCTED CABBAGE ROLL CASSEROLE
I love cabbage rolls but don't have the patience to put them together, so I prefer to combine all the ingredients casserole-style and bake. Same taste, easier prep! That's how we roll!
Provided by Rock_lobster
Categories Main Dish Recipes Casserole Recipes
Time 1h10m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a casserole dish.
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Add onion, bell pepper, and garlic to the sausage. Cook until onion is translucent, 8 to 10 minutes. Stir in cabbage and cook until slightly softened, about 5 minutes.
- Transfer sausage mixture to the prepared casserole dish. Add tomato sauce, cooked rice, Worcestershire sauce, brown sugar, lemon juice, Cajun seasoning, pepper, and salt; stir to combine.
- Bake in the preheated oven until cabbage is tender, about 30 minutes.
Nutrition Facts : Calories 261.7 calories, Carbohydrate 30.3 g, Cholesterol 22.2 mg, Fat 11.1 g, Fiber 5.7 g, Protein 11.8 g, SaturatedFat 3.8 g, Sodium 941 mg, Sugar 10.6 g
DECONSTRUCTED CABBAGE ROLL CASSEROLE
Categories Sausage Casserole/Gratin Winter Dinner Bake
Number Of Ingredients 13
Steps:
- 1. Spray casserole dish (use the blue one)
- 2. Heat skillet over medium-high heat. Cook and stir sausage in the skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- 3. Add onion, bell pepper, and garlic to the sausage. Cook until onion is translucent, 8 to 10 minutes. Stir in cabbage and cook until slightly softened, about 5 minutes.
- 4. Transfer sausage mixture to prepared casserole dish. Add tomato sauce, cooked rice, Worcestershire sauce, brown sugar, lemon juice, Cajun seasoning, s & p. Stir to combine.
- 5. Baked in 350 degree oven until cabbage is tender, about 30 minutes.
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