Best Cucumber Lemon Orange Iced Water Recipes
CITRUS AND CUCUMBER INFUSED WATER
If you've ever enjoyed cucumber and citrus in a drink before, you know how beautifully they go together. Skip the soda and try this instead for the ultimate in infused water refreshment.
Provided by Taste of Home
Time 5m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours.
Nutrition Facts :
CUCUMBER-INFUSED WATER
Provided by Food Network Kitchen
Categories beverage
Time 4h5m
Yield 2 quarts
Number Of Ingredients 0
Steps:
- Place 1 thinly sliced English cucumber in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the cucumber to infuse. Stir well and strain, discarding the cucumber. For serving, add fresh cucumber slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.
CUCUMBER ORANGE WATER
Not everyone likes soda and flavored drinks, but plain old water can get boring after a while. Here, the clean flavors of cucumber and orange steep in water for a refreshing twist. From Chowhound. Cooking time is chilling time.
Provided by Katzen
Categories Low Protein
Time 40m
Yield 6 Cups, 6 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a large pitcher. Cover and chill in the refrigerator for at least 30 minutes. Serve.
Nutrition Facts : Calories 96.5, Fat 0.5, SaturatedFat 0.1, Sodium 13.1, Carbohydrate 23.8, Fiber 4.1, Sugar 15.2, Protein 3
CUCUMBER LEMON ORANGE ICED WATER
My mentor, Laura Spenser Whitacre, gave her recipe for a grat lemonaide. I decided to make one without the sugar. Here it is, fresh, fragrant, good for you iced drink that kids and adults will like. It is so refreshing and pretty! You can add mint or what ever else is your favorite fresh herb.
Provided by JoEllen Fortenberry Ford
Categories Other Drinks
Time 10m
Number Of Ingredients 5
Steps:
- 1. Slice cuke and fruit into 1/4 or so inches.
- 2. Put into fresh water, fill with ice. Add sprg of fresh mint if you wish.
ORANGE LEMON & GINGER INFUSED WATER RECIPE - (4.2/5)
Provided by ShoDav
Number Of Ingredients 3
Steps:
- Slice fruits or vegetables of your choice into bite-sized pieces. In a 1 liter jar, place sliced fruits at the bottom of the jar. Cover to the rim with ice. Pour water until full (approximately 1 cup) and seal with a lid. Let sit in the refrigerator for at least thirty minutes so flavors can seep into the water. Keeps in the fridge up to two days, water is most refreshing when cold.
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