Best Crusty Parmesan Zucchini Bites Recipes

Crusty Parmesan Herb Zucchini Bites image

Provided by Snoozlepip

Categories Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7

4 medium zucchini, sliced in half
1/2 cup parmesan cheese, freshly grated
1/2 tablespoon fresh rosemary, minced
1/2 tablespoon fresh thyme, minced
1 teaspoon olive oil
1 pinch salt
1 dash pepper

Steps:

Pre-heat oven to 350 degrees. Lightly brush both sides of the zucchini with olive oil and place on a foil-lined baking sheet.
Mix cheese and herbs together in a small bowl and sprinkle over the zucchini. Season with salt and pepper, to taste.
Bake for 15 minutes and place under the broiler for the last 3-5 minutes, until cheese is crispy and browned.

Crusty Parmesan Herb Zucchini Bites Recipe - (4.6/5) image

Provided by Tincard

Number Of Ingredients 5

4 medium, fresh zucchini, sliced in half
1/2 cup fresh Parmesan cheese, grated
1 to 2 tablespoons fresh rosemary & thyme, minced
Smidge olive oil
Salt & pepper, to taste

Steps:

Preheat oven to 350°F, lightly brush both sides of the zucchini with olive oil and place on a foil-lined baking sheet. Mix cheese and herbs together in a small bowl and sprinkle over the zucchini along with salt and pepper to taste. Bake for 15 minutes and place under the broiler for the last 3 to 5 minutes until cheese is crispy and browned.

Crusty Parmesan Zucchini Bites image

Number Of Ingredients 5

4 pieces zucchini
1/2 cup fresh parmesan
2 tablespoon fresh rosemary & thyme minced
1 pinch smidge of olive oil
1 pinch salt and pepper to taste

Steps:

Pre-heat oven to 350F, lightly brush both sizes of the zucchini with olive oil and place on a foil-lined baking sheet
Mix cheese and herbs together in a small bowl and sprinkle over the zucchini along with salt and pepper to taste.
Bake for 15 minutes and then broil for the last 3-5 minutes until cheese is crispy and brown.