Best Crockpot Caramel Apples Recipes

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SLOW COOKER CARAMEL-APPLE CRISP



Slow Cooker Caramel-Apple Crisp image

I combined several recipes to come up with this easy and delicious slow cooker apple crisp dessert. Serve with vanilla ice cream and additional caramel topping.

Provided by shackbart

Categories     100+ Everyday Cooking Recipes

Time 2h45m

Yield 8

Number Of Ingredients 9

4 tart apples, peeled and sliced, or more to taste
2 tablespoons white sugar
2 tablespoons brown sugar
1 ½ teaspoons ground cinnamon
⅓ cup caramel topping
2 tablespoons melted butter
1 (15.25 ounce) package yellow cake mix
1 cup oatmeal
¾ cup butter

Steps:

  • Mix apples, white sugar, brown sugar, and cinnamon together in a slow cooker. Drizzle with caramel topping and melted butter.
  • Mix cake mix and oatmeal together in a bowl. Cut in butter using 2 knives or a pastry blender until mixture resembles coarse crumbs. Place on top of apple mixture in the slow cooker.
  • Cook on High until cooked down and golden on top, 2 1/2 to 3 hours.

Nutrition Facts : Calories 544.9 calories, Carbohydrate 74.2 g, Cholesterol 54.6 mg, Fat 27.2 g, Fiber 3.6 g, Protein 4.3 g, SaturatedFat 13.9 g, Sodium 572.6 mg, Sugar 37.2 g

CROCK POT CARAMEL APPLES



Crock Pot Caramel Apples image

Make and share this Crock Pot Caramel Apples recipe from Food.com.

Provided by Mirj2338

Categories     Candy

Time 1h40m

Yield 8 serving(s)

Number Of Ingredients 3

2 (14 ounce) packages caramel candies
1/4 cup water
8 apples

Steps:

  • Place caramels and water in your slow cooker.
  • Cover and cook on high for 1 to 1 1/2 hours on high, stirring frequently.
  • Wash and dry apples.
  • Remove stems from apple and insert stick into stem end.
  • Turn control on low.
  • Dip apple into hot caramel and turn to coat entire surface.
  • Holding apple above pot, scrape off excess accumulation of caramel from bottom apple.
  • Place on greased wax paper to cool.

CARAMEL APPLE CROCK POT DESSERT



Caramel Apple Crock Pot Dessert image

I got this recipe from a co-worker who cannot remember where she got it---but I am so glad she did because it is a DELICIOUS treat-especially on a cold winter day!

Provided by Evans Mommy

Categories     Dessert

Time 4h10m

Yield 4 apples, 4 serving(s)

Number Of Ingredients 8

4 large tart apples, cored
1/2 cup apple juice or 1/2 cup cider
8 tablespoons brown sugar
1/4 teaspoon cinnamon
12 hot red cinnamon candies
4 tablespoons butter
8 caramel candies
whipped cream, if desired

Steps:

  • Remove about 1/2 inch of peel off top of each apple.
  • Place apples in crock pot.
  • Pour juice over apples.
  • Fill center of each apple with: 2 Tbsp brown sugar, 3 cinnamon candies, 1 Tbsp butter, and 2 caramels.
  • Sprinkle with cinnamon.
  • Cover and cook on low for 4-6 hours or until apples are tender.
  • Serve hot with a dollop of whipped cream, if desired.

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