Best Crock Pot Sweet Sour Meatballs Recipes

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EASY CROCK POT SWEET AND SOUR MEATBALLS



Easy Crock Pot Sweet and Sour Meatballs image

I think this is a Mr. Food recipe but I saw it made on a news broadcast. It's awesome served with rice and oh so easy!! They used one of those new crock pot liners and so did I and it does make for super quick cleanup.

Provided by LAURIE

Categories     One Dish Meal

Time 4h5m

Yield 12-15 serving(s)

Number Of Ingredients 8

1 (9 -10 ounce) jar sweet and sour sauce
1/4 cup packed light brown sugar
3 tablespoons soy sauce
1/2 teaspoon garlic powder
1/2 teaspoon black pepper
2 1/2 lbs frozen meatballs
1 red bell pepper, chopped
1 (20 ounce) can pineapple chunks, drained

Steps:

  • If using liner, place it in a slow cooker bowl, fitting it snugly against the bottom and sides of the bowl; pull top of liner over the bowl rim.
  • Place all ingredients in the slow cooker; stir gently then cover with the lid.
  • Cook on low setting for 7 to 8 hours, or on high setting for 4 to 5 hours, until done.
  • Carefully remove the lid to allow steam to escape.
  • Serve directly from the slow cooker over rice.

Nutrition Facts : Calories 69, Fat 0.2, Cholesterol 0.2, Sodium 327.4, Carbohydrate 16.5, Fiber 0.7, Sugar 14.1, Protein 1.2

SWEET & SOUR CROCK POT TURKEY MEATBALLS



Sweet & Sour Crock Pot Turkey Meatballs image

These are equally delicious as an appetizer, over rice or noodles, or in a sandwich. I have also used the sauce recipe with chicken and vegetables. I like to use Italian seasoned bread crumbs in place of the plain to give a bit more flavor and color. This originally came from Shape magazine.

Provided by Vino Girl

Categories     Poultry

Time 8h20m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground turkey
1/4 cup dry breadcrumbs
2 tablespoons chopped fresh parsley
2 tablespoons minced onions
1 egg
1 (16 ounce) can jellied cranberry sauce
1/3 cup ketchup
1/4 cup chili sauce

Steps:

  • Combine turkey, bread crumbs, parsley, onion and egg in a large bowl.
  • Mix well and shape into 24 meatballs.
  • In a 6 quart.
  • slow cooker, mix cranberry sauce, ketchup and chili sauce.
  • Carefully add the meatballs, coating them with the sauce mixture.
  • Put the lid on and cook on low for 8-10 hours.

Nutrition Facts : Calories 424.9, Fat 11.8, SaturatedFat 3.3, Cholesterol 143.6, Sodium 530, Carbohydrate 57, Fiber 2.1, Sugar 48.5, Protein 23.6

QUICK AND EASY SWEET AND SOUR MEATBALLS FOR THE CROCK POT



Quick and Easy Sweet and Sour Meatballs for the Crock Pot image

My mom made this recipe for a few special gatherings, and I just couldn't get enough. This recipe is for a small group, but trust me, it is very easy to multiply for big groups.

Provided by moonpoodle

Categories     Peppers

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (20 ounce) package miniature meatballs
2 (10 ounce) bottles sweet and sour sauce (I use Kikkoman)
1 green bell pepper
1 red onion
1 yellow bell pepper

Steps:

  • Slice peppers and onion into long strips.
  • Place meatballs and sliced vegetables into crock pot.
  • Cover with sweet and sour sauce.
  • Cook on low for 3-4 hours and serve.

Nutrition Facts : Calories 135.3, Fat 2.4, SaturatedFat 0.4, Sodium 335.4, Carbohydrate 28.2, Fiber 1.6, Sugar 20.9, Protein 1.1

CROCK POT SWEET & SOUR MEATBALLS



Crock Pot Sweet & Sour Meatballs image

Time 5h30m

Number Of Ingredients 8

1 (10 ounce) jar of your favorite sweet & sour sauce
1/4 cup brown sugar
1/4 cup soy sauce
1/2 teaspoon garlic powder
2 medium bell peppers - red, green or yellow (or mini peppers), your choice!
1 medium onion, chopped
1 (20 ounce) can pineapple tidbits, drained
2 lbs frozen meatballs

Steps:

  • Place all ingredients except meatballs into crock pot. Stir well. Add meatballs and stir to coat. Place lid on crock pot and cook on low for 5 - 6 hours. Serve over rice.

CROCK-POT SWEET & SOUR MEATBALLS



Crock-Pot Sweet & Sour Meatballs image

I got this recipe from a friend of mine she is the Queen of Cooking quick and easy.. Everyone loves this recipe and always ask for more. Any sweet and sour sauce is okay but it is better with the actual Chinese brands. This is a recipe that taste like it took hours for you to prepare, only you know the secret. =)

Provided by carieasterling

Categories     Meat

Time 2h10m

Yield 1 per serving, 4 serving(s)

Number Of Ingredients 3

1 (16 ounce) bag frozen cooked meatballs
2 (11 ounce) jars chinese sweet and sour sauce (preferably not Kraft)
1 (8 ounce) can pineapple chunks (Not Drained)

Steps:

  • Mix all ingredients (not drained) and cook on high on crockpot on high for 2 hours or on low for 4 hours.
  • Serve over hot rice.
  • Enjoy.

NOT TOO SWEET & SOUR MEATBALLS (CROCK POT)



Not Too Sweet & Sour Meatballs (Crock Pot) image

Here is something I came up with after makeing a Apple butter that came out to sweet and didn't want to throw it away and this is what I came up with And it will be my standard meat ball recipe from now on I hope you try it

Provided by dave huffman

Categories     One Dish Meal

Time 6h15m

Yield 10-12 serving(s)

Number Of Ingredients 9

28 ounces of your favorite pasta sauce
16 ounces apple butter
20 ounces diced tomatoes
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon liquid smoke
1 tablespoon lemon juice
salt & pepper
64 ounces frozen meatballs (or use your own)

Steps:

  • Add first 8 ingredients to crock pot and stir.
  • add meat balls.
  • cook on high for two hours turn down to low for four hours.
  • serve over rice.

Nutrition Facts : Calories 173.4, Fat 2.7, SaturatedFat 0.7, Cholesterol 1.8, Sodium 379.6, Carbohydrate 35.4, Fiber 3.9, Sugar 25.7, Protein 2.5

EASY CROCK POT SWEET AND SOUR MEATBALLS



Easy Crock Pot Sweet and Sour Meatballs image

If you are looking for easy crock pot sweet and sour meatballs, look no further. These are simple, delicious, and perfect for feeding a crowd.

Provided by @MakeItYours

Number Of Ingredients 8

About 2½ pounds frozen meatballs
2 cups packed brown sugar (I thought this was a lot, and was tempted to use less. Two cups is just right.)
½ cup water
½ cup white vinegar
2 Tablespoons flour
3 Tablespoons ketchup
3 Tablespoons soy sauce
Optional: one can pineapple chunks, drained

Steps:

  • Place meatballs in slow cooker.
  • Combine all other ingredients in a small saucepan.
  • Heat until bubbly and somewhat thickened.
  • Pour over meatballs.
  • If desired, stir in pineapple chunks.
  • Cover and cook on low for 2-3 hours, or until meatballs are heated through.

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