Best Crock Pot Swedish Cabbage Rolls Recipes

CROCK POT SWEDISH CABBAGE ROLLS (THE BEST!!!!!!)

Crock Pot Swedish Cabbage Rolls (The Best!!!!!!) image

My husband has tried many different recipes for cabbage rolls and swears these are the best he has ever had.

Provided by soulmatesforever

Categories One Dish Meal

Time 7h30m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

12 leaves savoy cabbage
1 egg, beaten
1/4 cup tomato sauce
1/4 cup finely chopped onion
1 teaspoon salt
1/4 teaspoon pepper
1 lb lean ground beef
1 cup cooked rice
1 (8 ounce) can tomato sauce (I use Bravo)
1 tablespoon brown sugar
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce

Steps:

Immerse cabbage leaves in large kettle of boiling water for about 3 minutes or until limp; drain.
Combine egg, 1/4 cup of sauce, onion, salt, pepper, beef, and cooked rice.
Place about 1/4 cup meat mixture in center of each leaf; fold in sides and roll ends over meat.
Place in slow-cooking pot.
Combine tomato sauce with brown sugar, lemon juice and Worcestershire sauce.
Pour over cabbage rolls.
Cover and cook on low 7-9 hours.

CROCK POT SWEDISH CABBAGE ROLLS

Crock Pot Swedish Cabbage Rolls image

This is an easy to prepare slow-cooker meal. Delicious and filling it is meaty and with sufficient vegetables to give one that really satisfied feeling. Prepare it the evening before and refrigerate, then slip it into the Crock pot when leaving for work the next morning. Yum it's soooooo good!

Provided by George Clement

Categories Meat

Time 6h20m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

12 large cabbage leaves
1 beaten egg
1/4 cup milk
1/4 cup finely chopped onion
1 teaspoon salt
1/4 teaspoon pepper
1 lb lean ground beef
1 cup cooked rice
1 (8 ounce) can tomato sauce
1 tablespoon brown sugar
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce

Steps:

Immerse cabbage leaves in a kettle of boiling water for about 3 minutes or until limp, drain.
Combine egg, milk, onion, salt, pepper beef and cooked rice.
Place about 1/4 cup meat mixture in the center of each leaf; fold in sides and roll ends over meat.
Place in crock pot.
Combine tomatoes sauce with brown sugar, lemon juice and Worcestershire sauce.
Pour over cabbage rolls.
Cover and cook on low 6 to 7 hours.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #main-ingredient #cuisine #preparation #north-american #beef #american #southern-united-states #crock-pot-slow-cooker #dietary #low-calorie #low-carb #midwestern #northeastern-united-states #ground-beef #low-in-something #meat #equipment #soul