Best Crock Pot Green Bean Casserole Recipes

CROCK POT GREEN BEAN CASSEROLE

Steps:

• Combine canned green beans with 1 can of mushrooms and onion slices. Place in crock pot sprayed with cooking spray.
• Mix cream of mushroom soup, fat free milk, worcestershire sauce, black pepper and other can of mushrooms in separate bowl.
• Cover green beans with sauce. Do not stir.
• Cook on low for 6-8 hours.

CROCK POT GREEN BEAN CASSEROLE

Steps:

• Spray crockpot with nonstick cooking spray. Boil green beans until separated and defrosted - about 3 minutes. In a bowl, mix soup, milk and soy sauce until smooth. Add beans and 1/2 the onions. Pour into crockpot. Top with remaining onions. Cook on LOW 4 to 6 hours.

CROCK POT GREEN BEAN CASSEROLE RECIPE - (4.4/5)

Steps:

• 1 Combine green beans, cream of chicken soup, milk, Parmesan cheese, salt, black pepper, and half the can of French-fried onions in a slow cooker. 2 Cover and cook on Low for 5 to 6 hours. Top casserole with remaining French-fried onions to serve.

CROCK POT GREEN BEAN CASSEROLE

Steps:

• In the bottom of a 6-quart slow cooker, mix together the cream of mushroom soup, milk, onion powder and ground pepper. Stir until all ingredients are well combined.
• Add in green beans, parmesan cheese, cheddar cheese and half of the french fried onions. Stir gently until well combined.
• Cook on low for 2 hours, stirring occasionally. When cooking time is complete, stir mixture well and add in the remaining french fried onions and cook for an additional 20-30 minutes.
• After the additional 20-30 minutes is up, remove the dish from the slow cooker and serve immediately.