Best Crock Pot Creamy Chicken Mushrooms Recipes

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CREAMY CROCK POT CHICKEN WITH MUSHROOMS



Creamy Crock Pot Chicken With Mushrooms image

This is a nice chicken dish to fix when a busy day awaits you. Everything can be combined the night before and placed in the fridge for cooking the next day. This dish is wonderful served over pasta, egg noodles or rice; with plenty of sauce for everyone.

Provided by Chef Buggsy Mate

Categories     Chicken

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 9

4 -6 boneless skinless chicken breasts
3 (10 3/4 ounce) cans cream of mushroom soup
1 (1 ounce) envelope dry onion soup mix
8 ounces cream cheese, softened
1 small onion, sliced thin
1 (7 ounce) can sliced mushrooms
4 garlic cloves, minced
1 (14 ounce) can chicken broth
2 tablespoons parsley flakes

Steps:

  • Grease the inside of the slow cooker.
  • Place chicken breasts in the bottom of the crock pot.
  • Combine the rest of the ingredients in a medium pot and heat on medium high; stirring occasionally until cream cheese is incorporated.
  • Pour sauce over chicken in crock pot, and heat on low approximately 4 hours until chicken is tender and falling apart.
  • Sprinkle with parsley flakes.
  • Serve over pasta, egg noodles, or rice.

CROCK POT CREAMY CHICKEN & MUSHROOMS



Crock Pot Creamy Chicken & Mushrooms image

How to make Crock Pot Creamy Chicken & Mushrooms

Provided by @MakeItYours

Number Of Ingredients 6

1 1/4 lbs chicken tenders or boneless skinless chicken breasts cut up into bite size pieces
4 oz canned mushrooms, drained
1 oz packet of dry Ranch dressing
1 chicken bouillon cube
1 can cream of chicken soup
8 oz cream cheese

Steps:

  • Combine chicken and mushrooms in slow cooker. Sprinkle ranch over the top. Dissolve bouillon in one cup of boiling water. Pour over chicken. Make sure chicken is completely covered by liquid. Cook on low for 3-4 hours. Stir in soup and cream cheese. Stir until melted and warmed. Serve over rice.

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