Best Crock Pot Chicken Divan Recipes
CROCK POT CHICKEN DIVAN
The only prep work is a little chopping--the crock pot does the rest and in only a few hours. No broccoli or cheese (unless you want to add them, but it doesn't need it). I double the curry powder since we have strong palates.
Provided by Marla Swoffer
Categories Chicken Breast
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut chicken, celery and onion into bite-size pieces and put in crock pot.
- Add rest of ingredients and stir to combine well.
- Cover and cook on high for 2-3 hours or low for 6-8 hours.
- Serve over rice or noodles.
Nutrition Facts : Calories 442.3, Fat 25.6, SaturatedFat 4.5, Cholesterol 89.8, Sodium 1010.4, Carbohydrate 23.5, Fiber 0.8, Sugar 5.7, Protein 30
CROCK POT CHICKEN DIVAN
Steps:
- 1. Place 4 boneless chicken breasts in the crock pot. Add a stick of butter.
- 2. Place one can of chicken soup in the pot.
- 3. Add 1 cup of mayonaise and your lemon.
- 4. Add 2 stalks of celery
- 5. Add one cut up small onion.
- 6. 1 block or 5 oz of tillamook cheddar cheese or quality brand of cheese with a high fat content.
- 7. If your crock pot is small 1 1/2 cups of broccoli is all you need. A large crock pot add 2 cups of broccoli
- 8. Will be done in 4 hours. Than add breadcrumbs on top if you wish. Mix butter with breadcrumbs place on top.
CROCK POT CHICKEN DIVAN WITH HAM
True comfort food - creamy chicken divan without all the fuss. Perfect for using your frozen ham and chicken leftovers (without thawing, if you like). Throw this in the crock pot and you will have a great warm meal to end any day. (Crock pot time shown is shown as passive cook time). I use all fat free and low sodium ingredients, but you can use what you have.
Provided by Messy44
Categories One Dish Meal
Time 4h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place in crock pot: ham, chicken, seasoning, pepper, gravy. Stir to mix. Cook on high 3 hours.
- At end of 3rd hour, add broccoli and soup. Do not stir. Cook another 45 minutes.
- After the 45 minutes is done, stir in broccoli and soup. Add the cream cheese and replace cover for about 10 minutes until softened. Stir all until cheese is fully incorporated, being careful not to smash the broccoli too much.
- Serve over whole wheat pasta or rice.
- Could also be cooked on low for a longer period of time.
Nutrition Facts : Calories 219.6, Fat 9.7, SaturatedFat 3.4, Cholesterol 62.5, Sodium 451.5, Carbohydrate 7.5, Fiber 0.3, Sugar 1.2, Protein 24.6
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